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      Adult height, nutrition, and population health

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          Abstract

          In this review, the potential causes and consequences of adult height, a measure of cumulative net nutrition, in modern populations are summarized. The mechanisms linking adult height and health are examined, with a focus on the role of potential confounders. Evidence across studies indicates that short adult height (reflecting growth retardation) in low- and middle-income countries is driven by environmental conditions, especially net nutrition during early years. Some of the associations of height with health and social outcomes potentially reflect the association between these environmental factors and such outcomes. These conditions are manifested in the substantial differences in adult height that exist between and within countries and over time. This review suggests that adult height is a useful marker of variation in cumulative net nutrition, biological deprivation, and standard of living between and within populations and should be routinely measured. Linkages between adult height and health, within and across generations, suggest that adult height may be a potential tool for monitoring health conditions and that programs focused on offspring outcomes may consider maternal height as a potentially important influence.

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          Author and article information

          Journal
          Nutr Rev
          Nutr. Rev
          nutritionreviews
          nutritionreviews
          Nutrition Reviews
          Oxford University Press
          0029-6643
          1753-4887
          March 2016
          29 February 2016
          : 74
          : 3
          : 149-165
          Affiliations
          J.M. Perkins is with the Harvard Center for Population and Development Studies, Cambridge, Massachusetts, USA; the Harvard T.H. Chan School of Public Health, Boston, Massachusetts, USA; and the Massachusetts General Hospital Center for Global Health, Boston, Massachusetts, USA. S.V. Subramanian is with the Harvard Center for Population and Development Studies, Cambridge, Massachusetts, USA; and the Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, USA. G. Davey Smith is with the MRC Integrative Epidemiology Unit, University of Bristol, Bristol, United Kingdom. E. Özaltin is with the Health, Nutrition and Population Global Practice, The World Bank, Washington, DC, USA.
          Author notes
          E. Özaltin, Health, Nutrition and Population Global Practice, World Bank, 1818 H St NW, MSN J-600, Washington, DC 20433, USA. Phone: +1-202-458-4403. E-mail: eozaltin@ 123456worldbank.org .*Joint first authorship
          Article
          PMC4892290 PMC4892290 4892290 nuv105
          10.1093/nutrit/nuv105
          4892290
          26928678
          937d1def-ed48-4287-b40c-79200ea2c252
          © The Author(s) 2016. Published by Oxford University Press on behalf of the International Life Sciences Institute. All rights reserved. For Permissions, please e-mail: journals.permissions@oup.com.
          History
          Page count
          Pages: 17
          Categories
          Lead Article

          life course,stature,socioeconomic status,population health,nutrition,morbidity,mortality,intergenerational,height,genetics

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