- Record: found
- Abstract: not found
- Article: not found
Monitoring the influence of marine aquaculture on wild fish communities: benefits and limitations of fatty acid profiles
D. Fernandez-Jover, P Arechavala-Lopez, L Martinez-Rubio, D. TOCHER, J. Bayle-Sempere, J López-Jiménez, F. Martínez-López, P SÁNCHEZ-JÉREZ, D.R. Tocher, J.T. Bayle-Sempere, J.A. López-Jiménez, F.J Martínez-López, DR TOCHER, JT Bayle-Sempere, JÁ López-Jiménez, FJ Martínez-López, P. Sánchez-Jérez, DR Tocher
2011
Read this article at
There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.