Root system characteristics of Marandu palisadegrass supplied with nitrogen and magnesium rates

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Abstract

The development of root system of forage grasses is influenced by the supply of mineral nutrients. The experiment was carried out in a greenhouse in Piracicaba, São Paulo State, with the objective of evaluating the effect of nitrogen and magnesium rates on dry mass yield, total length and surface, specific length and surface, and concentrations of nitrogen, magnesium, calcium and potassium in the root system of Brachiaria brizantha Stapf. cv. Marandu. It was studied five rates of nitrogen (2, 9, 16, 23 and 30 mmol L-1) and five rates of magnesium (0.05, 0.70, 1.35, 2.00 and 2.65 mmol L-1) in nutrient solutions in an incomplete 5² factorial arrangement, which resulted in the following combinations: 2/0.05; 2/1.35; 2/2.65; 9/0.70; 9/2.00; 16/0.05; 16/1.35; 16/2.65; 23/0.70; 23/2.00; 30/0.05; 30/1.35 and 30/2.65. The experimental design was a randomized block with four replications. Plants had two growth periods, and after the second harvest the roots were separated from the plant tops. Combination of the high rates of nitrogen and magnesium resulted in expressive increases in rooty dry matter yield, in the length and in the root surface of marandu palisadegrass. High rates of nitrogen and magnesium resulted in short root specific length and surface. Combinations of high rates of nitrogen and magnesium increased nitrogen concentration or decreased potassium concentration in the roots. Calcium concentration in the roots was increased by nitrogen rates and decreased by magnesium rates. Magnesium rates resulted in increase in magnesium concentration in the roots of marandu palisadegrass.

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Root based approaches to improving nitrogen use efficiency in plants.

Vanessa Conn, Vanessa Conn, Trevor Garnett (2009)

In the majority of agricultural growing regions, crop production is highly dependent on the supply of exogenous nitrogen (N) fertilizers. Traditionally, this dependency and the use of N-fertilizers to restore N depleted soils has been rewarded with increased plant health and yields. In recent years, increased competition for non-renewable fossil fuel reserves has directly elevated prices of N-fertilizers and the cost of agricultural production worldwide. Furthermore, N-fertilizer based pollution is becoming a serious issue for many regions where agriculture is highly concentrated. To help minimize the N footprint associated with agricultural production there is significant interest at the plant level to develop technologies which can allow economically viable production while using less applied N. To complement recent reviews examining N utilization efficiency in agricultural plants, this review will explore those strategies operating specifically at the root level, which may directly contribute to improved N use efficiencies in agricultural crops such as cereals, where the majority of N-fertilizers are used and lost to the environment. Root specific phenotypes that will be addressed in the context of improvements to N acquisition and assimilation efficiencies include: root morphology; root to shoot ratios; root vigour, root length density; and root N transport and metabolism.