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Agronomic, forage qualit and economic advantages of red pea (Lathyrus cicera L.) intercropping with whea and oat under low-input farming
Author(s):
D. N. Vlachostergios
,
A. S. LITHOURGIDIS
,
C. A. Dordas
Publication date:
2018
Journal:
Gras and Forage Science
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