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      Cardiovascular Benefits of Phenol-Enriched Virgin Olive Oils: New Insights from the Virgin Olive Oil and HDL Functionality (VOHF) Study

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          NF-κB inhibition delays DNA damage-induced senescence and aging in mice.

          The accumulation of cellular damage, including DNA damage, is thought to contribute to aging-related degenerative changes, but how damage drives aging is unknown. XFE progeroid syndrome is a disease of accelerated aging caused by a defect in DNA repair. NF-κB, a transcription factor activated by cellular damage and stress, has increased activity with aging and aging-related chronic diseases. To determine whether NF-κB drives aging in response to the accumulation of spontaneous, endogenous DNA damage, we measured the activation of NF-κB in WT and progeroid model mice. As both WT and progeroid mice aged, NF-κB was activated stochastically in a variety of cell types. Genetic depletion of one allele of the p65 subunit of NF-κB or treatment with a pharmacological inhibitor of the NF-κB-activating kinase, IKK, delayed the age-related symptoms and pathologies of progeroid mice. Additionally, inhibition of NF-κB reduced oxidative DNA damage and stress and delayed cellular senescence. These results indicate that the mechanism by which DNA damage drives aging is due in part to NF-κB activation. IKK/NF-κB inhibitors are sufficient to attenuate this damage and could provide clinical benefit for degenerative changes associated with accelerated aging disorders and normal aging.
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            Effects of insulin resistance and type 2 diabetes on lipoprotein subclass particle size and concentration determined by nuclear magnetic resonance.

            The insulin resistance syndrome (IRS) is associated with dyslipidemia and increased cardiovascular disease risk. A novel method for detailed analyses of lipoprotein subclass sizes and particle concentrations that uses nuclear magnetic resonance (NMR) of whole sera has become available. To define the effects of insulin resistance, we measured dyslipidemia using both NMR lipoprotein subclass analysis and conventional lipid panel, and insulin sensitivity as the maximal glucose disposal rate (GDR) during hyperinsulinemic clamps in 56 insulin sensitive (IS; mean +/- SD: GDR 15.8 +/- 2.0 mg. kg(-1). min(-1), fasting blood glucose [FBG] 4.7 +/- 0.3 mmol/l, BMI 26 +/- 5), 46 insulin resistant (IR; GDR 10.2 +/- 1.9, FBG 4.9 +/- 0.5, BMI 29 +/- 5), and 46 untreated subjects with type 2 diabetes (GDR 7.4 +/- 2.8, FBG 10.8 +/- 3.7, BMI 30 +/- 5). In the group as a whole, regression analyses with GDR showed that progressive insulin resistance was associated with an increase in VLDL size (r = -0.40) and an increase in large VLDL particle concentrations (r = -0.42), a decrease in LDL size (r = 0.42) as a result of a marked increase in small LDL particles (r = -0.34) and reduced large LDL (r = 0.34), an overall increase in the number of LDL particles (r = -0.44), and a decrease in HDL size (r = 0.41) as a result of depletion of large HDL particles (r = 0.38) and a modest increase in small HDL (r = -0.21; all P < 0.01). These correlations were also evident when only normoglycemic individuals were included in the analyses (i.e., IS + IR but no diabetes), and persisted in multiple regression analyses adjusting for age, BMI, sex, and race. Discontinuous analyses were also performed. When compared with IS, the IR and diabetes subgroups exhibited a two- to threefold increase in large VLDL particle concentrations (no change in medium or small VLDL), which produced an increase in serum triglycerides; a decrease in LDL size as a result of an increase in small and a reduction in large LDL subclasses, plus an increase in overall LDL particle concentration, which together led to no difference (IS versus IR) or a minimal difference (IS versus diabetes) in LDL cholesterol; and a decrease in large cardioprotective HDL combined with an increase in the small HDL subclass such that there was no net significant difference in HDL cholesterol. We conclude that 1) insulin resistance had profound effects on lipoprotein size and subclass particle concentrations for VLDL, LDL, and HDL when measured by NMR; 2) in type 2 diabetes, the lipoprotein subclass alterations are moderately exacerbated but can be attributed primarily to the underlying insulin resistance; and 3) these insulin resistance-induced changes in the NMR lipoprotein subclass profile predictably increase risk of cardiovascular disease but were not fully apparent in the conventional lipid panel. It will be important to study whether NMR lipoprotein subclass parameters can be used to manage risk more effectively and prevent cardiovascular disease in patients with the IRS.
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              Scientific Opinion on the substantiation of health claims related to polyphenols in olive and protection of LDL particles from oxidative damage (ID 1333, 1638, 1639, 1696, 2865), maintenance of normal blood HDL cholesterol concentrations (ID 1639), mainte

              (2011)
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                Author and article information

                Journal
                Molecular Nutrition & Food Research
                Mol. Nutr. Food Res.
                Wiley
                16134125
                August 2018
                August 2018
                July 30 2018
                : 62
                : 16
                : 1800456
                Affiliations
                [1 ]Eurecat; Centre Tecnològic de Catalunya; Unitat de Nutrició i Salut; Functional Nutrition, Oxidation, and CVD Research Group (NFOC-Salut); 43204 Reus Spain
                [2 ]Facultat de Medicina i Ciències de la Salut; Functional Nutrition, Oxidation and Cardiovascular Diseases Group (NFOC-Salut); Universitat Rovira i Virgili; 43201 Reus Spain
                [3 ]Institut d'Investigació Sanitaria Pere Virgili; 43204 Reus Spain
                [4 ]Antioxidants Research Group; Food Technology Department; Universitat de Lleida-Agrotecnio Center; 25198 Lleida Spain
                [5 ]Laboratory of Epigenetics of Lipid Metabolism; Instituto Madrileño de Estudios Avanzados-Alimentación; CEI UAM+CSIC; 28049 Madrid Spain
                [6 ]Institut d'Investigacions Biomèdiques (IIB) Sant Pau; 08025 Barcelona Spain
                [7 ]Cardiovascular Risk and Nutrition Research Group; REGICOR Study Group; Hospital del Mar Research Institute (IMIM); 08003 Barcelona Spain
                [8 ]Instituto de Bioquímica y Medicina Molecular (IBIMOL); CONICET - Universidad de Buenos Aires; 1053 Buenos Aires Argentina
                [9 ]Facultad de Farmacia y Bioquímica; Departamento de Química Analítica y Fisicoquímica; Cátedra de Fisicoquímica, Universidad de Buenos Aires; C1113AAD Buenos Aires Argentina
                [10 ]Spanish Biomedical Research Networking Centre (CIBER); Physiopathology of Obesity and Nutrition (CIBEROBN); Institute of Health Carlos III; 28029 Madrid Spain
                [11 ]Department of Laboratory Medicine Clinical Center; National Institutes of Health; 20814 Bethesda MD USA
                [12 ]Lipoprotein Metabolism Section Cardio-Pulmonary Branch National Heart; Lung and Blood Institute National Institutes of Health; 20814 Bethesda MD USA
                [13 ]NUPROAS (Nutritional Project Assessment); Handesbolag (NUPROAS HB); 13100 Nacka Sweden
                [14 ]Hospital Universitari Sant Joan de Reus; 43204 Reus Spain
                Article
                10.1002/mnfr.201800456
                a2dbc438-9130-4033-9e87-c5e7cc86a641
                © 2018

                http://doi.wiley.com/10.1002/tdm_license_1.1

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