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Phenolic Compounds and Antiradical Scavenging Activity Changes During Borago officinalis Stalk Leaf Development
Author(s):
B Mhamdi
,
W.W. Aidi
,
T Chahed
,
R. Ksouri
,
B Marzouk
,
W. Mhamdi
Publication date:
2010
Journal:
Asian J. Chem.
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Karger: Nutrition and Dietetics
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ScienceOpen disciplines:
Medicine
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Nutrition & Dietetics
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