Tannins and related compounds. XLII. Isolation and characterization of four new hydrolyzable tannins, terflavins A and B, tergallagin and tercatain from the leaves of Terminalia catappa L.

TANAKA, TAKASHI; NONAKA, GEN-ICHIRO; NISHIOKA, ITSUO

doi:10.1248/cpb.34.1039

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Tannins and related compounds. XLII. Isolation and characterization of four new hydrolyzable tannins, terflavins A and B, tergallagin and tercatain from the leaves of Terminalia catappa L.

Author(s): TAKASHI TANAKA , GEN-ICHIRO NONAKA , ITSUO NISHIOKA

Publication date Created: 1986

Publication date (Print): 1986

Journal: CHEMICAL & PHARMACEUTICAL BULLETIN

Publisher: Pharmaceutical Society of Japan

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Title: CHEMICAL & PHARMACEUTICAL BULLETIN

Abbreviated Title: Chem. Pharm. Bull.

Publisher: Pharmaceutical Society of Japan

ISSN (Print): 0009-2363

ISSN (Electronic): 1347-5223

Publication date Created: 1986

Publication date (Print): 1986

Volume: 34

Issue: 3

Pages: 1039-1049

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DOI: 10.1248/cpb.34.1039

SO-VID: b2e01a5a-d237-4d1e-af87-7763e4519f7c

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Tannins and related compounds. XLII. Isolation and characterization of four new hydrolyzable tannins, terflavins A and B, tergallagin and tercatain from the leaves of Terminalia catappa L.

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