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From the aDepartment of Epidemiology, Lazio Region Health Service, Rome, Italy; bInstitute
of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden; cHelmholtz Zentrum
München-German Research Center for Environmental Health, Institute of Epidemiology
II, Neuherberg, Germany; dUniversity of Augsburg, Environmental Science Center, Augsburg,
Germany; eDepartment of Hygiene, Epidemiology and Medical Statistics, National and
Kapodistrian University of Athens, Athens, Greece; fDepartment of Public Health, Center
for Epidemiology and Screening, University of Copenhagen, Copenhagen, Denmark; gStockholm
County Council, Centre for Occupational and Environmental Medicine, Stockholm, Sweden;
hItalian National Institute for Environmental Protection and Research, Rome, Italy;
iNCSR Demokritos, Institute of Nuclear and Radiological Sciences & Technology, Energy
and Safety, Environmental Radioactivity Laboratory, Athens, Greece; jIUF-Leibniz Research
Institute for Environmental Medicine at the University of Düsseldorf, Düsseldorf,
Germany; kMedical Faculty, University of Düsseldorf, Düsseldorf, Germany; lINSERM-Aging
and Chronic Diseases, Epidemiological and Public Health Approaches (VIMA), Villejuif,
France; mBarcelona Institute for Global Health - Campus MAR (ISGlobal), Barcelona,
Spain; nDepartment of Environmental Science, Faculty of Science and Technology, Aarhus
University, Roskilde, Copenhagen; oDepartment of Public Health, University of Helsinki,
Helsinki, Finland; pDepartment of Health Protection, Living Environment and Health
Unit, National Institute for Health and Welfare (THL), Kuopio, Finland; qInstitute
of Environmental Assessment and Water Research, Barcelona, Spain; and rInstitute for
Energy and Environmental Technology IUTA e.V., Air Quality & Sustainable Nanotechnology
Unit, Duisburg, Germany.