The Effects of Particle Size and Origin of Calcium Carbonate on Performance and Ossification Characteristics in Broiler Chicks

de Monredon, F.; Guinotte, F; Nys, Y

doi:10.3382/ps.0701908

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The Effects of Particle Size and Origin of Calcium Carbonate on Performance and Ossification Characteristics in Broiler Chicks

Author(s): F. GUINOTTE , Y. NYS , F. de MONREDON

Publication date Created: September 01 1991

Publication date (Print): September 01 1991

Journal: Poultry Science

Publisher: Oxford University Press (OUP)

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Title: Poultry Science

Abbreviated Title: Poultry Science

Publisher: Oxford University Press (OUP)

ISSN (Print): 0032-5791

ISSN (Electronic): 1525-3171

Publication date Created: September 01 1991

Publication date (Print): September 01 1991

Volume: 70

Issue: 9

Pages: 1908-1920

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DOI: 10.3382/ps.0701908

SO-VID: bc2f1db0-86eb-4127-8b6e-58406a2b700c

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The Effects of Particle Size and Origin of Calcium Carbonate on Performance and Ossification Characteristics in Broiler Chicks

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