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      The Ewe’s Reproductive Performance, Growth Rate and Carcass Quality of Lambs Kept in a Barn vs Those Kept under an Overhead Shelter

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          Abstract

          A herd of polish lowland local sheep was divided into two equal groups: the first group was kept under an overhead shelter, and the second group was kept in a warm barn. The effect of maintenance on ewe’s reproductive performance, survival as well as the growth rate of lambs, and their carcasses quality was investigated. The lack of differences in fertility and prolificacy of ewes as well as in the survival and growth rate between the groups confirmed a good adaptation of Żelaźnieńska sheep to low temperature. Harsh environmental conditions did not cause a significant decrease of the body weight growth; however, they brought in an (insignificant) reduction of subcutaneous fat thickness and meatiness of the loin part of a lamb’s body. The fat content of carcasses obtained from lambs reared under the overhead shelter was significantly lower, with no differences of meat and bones contribution between the groups.

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          Author and article information

          Journal
          Asian-Australas J Anim Sci
          Asian-australas. J. Anim. Sci
          AJAS
          Asian-Australasian Journal of Animal Sciences
          Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
          1011-2367
          1976-5517
          February 2013
          : 26
          : 2
          : 211-217
          Affiliations
          Animal Breeding Department, Warsaw University of Life Sciences-SGGW, Warsaw, 02-786, Poland
          Author notes
          [* ] Corresponding Author: Ewa Kuźnicka. Tel: +48-225936566, Fax: +48-225936554, E-mail: ewa_kuznicka@ 123456sggw.pl
          Article
          ajas-26-2-211-8
          10.5713/ajas.2012.12451
          4093148
          bd44dab9-687a-4121-ac18-162d7b8f214c
          Copyright © 2013 by Asian-Australasian Journal of Animal Sciences

          This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License http://creativecommons.org/licenses/by-nc/3.0/ which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

          History
          : 21 August 2012
          : 06 October 2012
          : 29 October 2012
          Categories
          Article

          reproductive performance,meat quality,harsh environment

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