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Effect of high water temperature on the survival, moulting and food consumption of Penaeus (Marsupenaeus) japonicus (Bate, 1888)
Author(s):
D Hewitt
,
P Duncan
Publication date:
2002
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Marine Life Science & Technology
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ScienceOpen disciplines:
Oceanography & Hydrology
,
Aquaculture & Fisheries
,
Ecology
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Agriculture
,
Geosciences
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Life sciences
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