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A quick screening method to identify β-glucosidase activity in native wine yeast strains: application of Esculin Glycerol Agar (EGA) medium
Author(s):
G Perez
,
L. Farina
,
M. Barquet
,
E. BOIDO
,
C. Gaggero
,
E Dellacassa
Publication date:
2011
Journal:
World J Microbiol Biotechnol
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