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      Hydration biomarkers in free-living adults with different levels of habitual fluid consumption

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          Abstract

          Little is known about the impact of habitual fluid intake on physiology. Specifically, biomarkers of hydration status and body water regulation have not been adequately explored in adults who consume different fluid volumes in everyday conditions, without prolonged exercise or environmental exposure. The purpose of the present study was to compare adults with habitually different fluid intakes with respect to biomarkers implicated in the assessment of hydration status, the regulation of total body water and the risk of kidney pathologies. In the present cross-sectional study, seventy-one adults (thirty-two men, thirty-nine women, age 25–40 years) were classified according to daily fluid intake: thirty-nine low drinkers (LD; ≤ 1·2 litres/d) and thirty-two high drinkers (HD; 2–4 litres/d). During four consecutive days, urinary parameters (first morning urine (FMU) on day 1 and subsequent 24 h urine (24hU) collections), blood parameters, and food and beverage intake were assessed. ANOVA and non-parametric comparisons revealed significant differences between the LD and HD groups in 24hU volume (1·0 ( se 0·1) v. 2·4 ( se 0·1) litres), specific gravity (median 1·023 v. 1·010), osmolality (767 ( se 27) v. 371 ( se 33) mOsm/kg) and colour (3·1 ( se 0·2) v. 1·8 ( se 0·2)). Similarly, in the FMU, the LD group produced a smaller amount of more concentrated urine. Plasma cortisol, creatinine and arginine vasopressin concentrations were significantly higher among the LD. Plasma osmolality was similar between the groups, suggesting physiological adaptations to preserve plasma osmolality despite low fluid intake. The long-term impact of adaptations to preserve plasma osmolality must be examined, particularly in the context of renal health.

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          Most cited references20

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          Urinary indices of hydration status.

          Athletes and researchers could benefit from a simple and universally accepted technique to determine whether humans are well-hydrated, euhydrated, or hypohydrated. Two laboratory studies (A, B) and one field study (C) were conducted to determine if urine color (Ucol) indicates hydration status accurately and to clarify the interchangeability of Ucol, urine osmolality (Uosm), and urine specific gravity (Usg) in research. Ucol, Uosm, and Usg were not significantly correlated with plasma osmolality, plasma sodium, or hematocrit. This suggested that these hematologic measurements are not as sensitive to mild hypohydration (between days) as the selected urinary indices are. When the data from A, B, and C were combined, Ucol was strongly correlated with Usg and Uosm. It was concluded that (a) Ucol may be used in athletic/industrial settings or field studies, where close estimates of Usg or Uosm are acceptable, but should not be utilized in laboratories where greater precision and accuracy are required, and (b) Uosm and Usg may be used interchangeably to determine hydration status.
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            Water as an essential nutrient: the physiological basis of hydration.

            How much water we really need depends on water functions and the mechanisms of daily water balance regulation. The aim of this review is to describe the physiology of water balance and consequently to highlight the new recommendations with regard to water requirements. Water has numerous roles in the human body. It acts as a building material; as a solvent, reaction medium and reactant; as a carrier for nutrients and waste products; in thermoregulation; and as a lubricant and shock absorber. The regulation of water balance is very precise, as a loss of 1% of body water is usually compensated within 24 h. Both water intake and water losses are controlled to reach water balance. Minute changes in plasma osmolarity are the main factors that trigger these homeostatic mechanisms. Healthy adults regulate water balance with precision, but young infants and elderly people are at greater risk of dehydration. Dehydration can affect consciousness and can induce speech incoherence, extremity weakness, hypotonia of ocular globes, orthostatic hypotension and tachycardia. Human water requirements are not based on a minimal intake because it might lead to a water deficit due to numerous factors that modify water needs (climate, physical activity, diet and so on). Water needs are based on experimentally derived intake levels that are expected to meet the nutritional adequacy of a healthy population. The regulation of water balance is essential for the maintenance of health and life. On an average, a sedentary adult should drink 1.5 l of water per day, as water is the only liquid nutrient that is really essential for body hydration.
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              National athletic trainers' association position statement: fluid replacement for athletes.

              To present recommendations to optimize the fluid-replacement practices of athletes. Dehydration can compromise athletic performance and increase the risk of exertional heat injury. Athletes do not voluntarily drink sufficient water to prevent dehydration during physical activity. Drinking behavior can be modified by education, increasing accessibility, and optimizing palatability. However, excessive overdrinking should be avoided because it can also compromise physical performance and health. We provide practical recommendations regarding fluid replacement for athletes. Educate athletes regarding the risks of dehydration and overhydration on health and physical performance. Work with individual athletes to develop fluid-replacement practices that optimize hydration status before, during, and after competition.
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                Author and article information

                Journal
                Br J Nutr
                Br. J. Nutr
                BJN
                The British Journal of Nutrition
                Cambridge University Press (Cambridge, UK )
                0007-1145
                1475-2662
                14 May 2013
                31 August 2012
                : 109
                : 9
                : 1678-1687
                Affiliations
                [ 1 ]Danone Research , RD 128, 91767 Palaiseau, France
                [ 2 ]Human Performance Laboratory, University of Connecticut , Unit 1110, Storrs, CT06269-1110, USA
                [ 3 ]Institute of Physiology, University of Tübingen , Gmelinstrasse 5, D-72076 Tübingen, Germany
                [ 4 ]Children's Hospital Oakland Research Institute , 5700 Martin Luther King Jr Way, Oakland, CA 94609, USA
                [ 5 ]Department of Clinical Physiology, Toulouse Hospital and University , 31059 Toulouse, France
                Author notes
                [* ] Corresponding author: E. Perrier, fax +33 1 69 35 76 93, email erica.perrier@ 123456danone.com
                Article
                S0007114512003601 00360
                10.1017/S0007114512003601
                3638312
                22935250
                ca9ac0b7-7952-4cca-be2b-a7278c760312
                © Danone Research 2012

                The online version of this article is published within an Open Access environment subject to the conditions of the Creative Commons Attribution-NonCommercial-ShareAlike licence < http://creativecommons.org/licenses/by-nc-sa/3.0/ > . The written permission of Cambridge University Press must be obtained for commercial re-use.

                History
                : 28 March 2012
                : 06 July 2012
                : 14 July 2012
                Categories
                Full Papers
                Human and Clinical Nutrition

                Nutrition & Dietetics
                hydration biomarkers,fluid intake,urine,osmolality
                Nutrition & Dietetics
                hydration biomarkers, fluid intake, urine, osmolality

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