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      Capacidad inmunomoduladora de cepas potencialmente probióticas de Lactobacillus aisladas de leche materna y heces de lactante Translated title: Immunomodulating capacity of potentially probiotic Lactobacillus strains isolated from human breast milk and lactating children feces

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          Abstract

          El objetivo del estudio fue evaluar la capacidad inmunomoduladora de dos cepas de L. paracasei (66 y 71) y una de L. rhamnosus (75) aisladas de leche materna y heces de lactante, en Mérida, Venezuela, caracterizadas como potencialmente probióticas en estudios previos. Las bacterias fueron administradas a ratones BALB/c en el agua de bebida durante 7 días. Con los fluidos intestinales se realizaron pruebas de ELISA para determinar los valores de las citoquinas IFN-γ e IL-10. Se realizó la coloración de hematoxilina-eosina a cortes histológicos del intestino delgado para observar posibles reacciones inflamatorias. Para el análisis estadístico, se utilizó la prueba de ANOVA de una vía, seguido del test post hoc de Tukey, considerando a p<0,05 como significativo. Se observaron incrementos significativos, por encima del grupo control, en las concentraciones de IFN-γ e IL-10 en el fluido intestinal de los ratones alimentados con las cepas 71 y 75. No se observaron reacciones inflamatorias en el intestino delgado. Al inducir un aumento en la producción de las citoquinas, estas cepas fueron capaces de estimular el sistema inmune manteniendo la homeostasis, por lo que pueden ser utilizadas como adyuvantes del sistema inmune intestinal, sin producir efectos secundarios indeseables.

          Translated abstract

          The objective of this study was to evaluate the immunomodulating capacity of two L. paracasei strains (66 and 71), and one L. rhamnosus (75) isolated from breast milk and lactating children feces in Mérida, Venezuela, characterized as potentially probiotic in previous studies. The bacteria were administered to BALB/c mice in their drinking water during 7 days. Intestinal fluids were tested by ELISA to determine IFN-γ and IL-10 cytokines values. Histological sections of the small intestine were stained with hematoxilin-eosin to detect possible inflammatory reactions. The statistical analysis was done by a one way ANOVA, followed by the Tukey post hoc test, considering p<0.05 as significant. There were significant increases, as compared with the control group, of INF-γ and IL.10 concentrations in the intestinal fluid of mice fed with strains 71 and 75. There were no inflammatory reactions of the small intestine tissue. By inducing an increase in cytokine production, these strains were capable of stimulating the immune system maintaining homeostasis, due to which they can be used as adjuvant of the immune intestinal system, without producing undesirable side effects.

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          The probiotic bacterium Lactobacillus casei induces activation of the gut mucosal immune system through innate immunity.

          The mechanisms by which probiotic bacteria affect the immune system are unknown yet, but many of them are attributed to an increase in the innate or in the acquired immune response. To study the influence of the probiotic bacterium Lactobacillus casei in the expression of receptors involved in the innate immune response, this bacterium was orally administered to BALB/c mice. After, they were sacrificed; the small intestine and intestinal fluids were collected to measure secretory immunoglobulin A (IgA) specific for L. casei. Mononuclear cells from Peyer's patches were isolated to determine the CD-206 and TLR-2 receptors. In histological slices we determined the number of IgA+, CD4+, CD8+, and CD3+ cells and two cytokines (interleulin-5 [IL-5] and IL-6). CD-206 and TLR-2 increased with respect to the untreated control. We did not observe an increase in the T population or in the IL-5-positive cells. IgA+ cells and IL-6-producing cells increased after 7 days of L. casei administration. We did not find specific antibodies against L. casei. The main immune cells activated after oral L. casei administration were those of the innate immune response, with an increase in the specific markers of these cells (CD-206 and TLR-2), with no modification in the number of T cells.
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            Proposed model: mechanisms of immunomodulation induced by probiotic bacteria.

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              Probiotics—From Metchnikoff to bioactives

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                Author and article information

                Journal
                rsvm
                Revista de la Sociedad Venezolana de Microbiología
                Rev. Soc. Ven. Microbiol.
                Organo Oficial de la Sociedad Venezolana de Microbiología. (Caracas, DF, Venezuela )
                1315-2556
                June 2013
                : 33
                : 1
                : 24-27
                Affiliations
                [02] Mérida orgnameUniversidad de los Andes orgdiv1Facultad de Odontología orgdiv2Cátedra de Microbiología Venezuela
                [03] Mérida orgnameUniversidad de los Andes orgdiv1Facultad de Farmacia y Bioanálisis orgdiv2Instituto de Investigaciones Venezuela
                [01] Mérida orgnameUniversidad de los Andes orgdiv1Facultad de Farmacia y Bioanálisis Venezuela
                Article
                S1315-25562013000100006 S1315-2556(13)03300106
                e20979f6-0c2a-4731-a85e-cb64d44ac918

                http://creativecommons.org/licenses/by/4.0/

                History
                : 18 January 2012
                : 06 September 2012
                Page count
                Figures: 0, Tables: 0, Equations: 0, References: 16, Pages: 4
                Product

                SciELO Venezuela

                Categories
                Artículos Originales

                inmunomodulación,Lactobacillus,probióticos,leche materna,heces de lactante,immunomodulation,probiotics,human breast milk,lactating children feces

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