There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
Abstract
To compare the nutrient profile of packaged supermarket food products available in
Australia and New Zealand. Eligibility to carry health claims and relationship between
nutrient profile score and nutritional content were also evaluated.
[1
]
1National Institute for Health Innovation,School of Population Health,University of
Auckland,Private Bag 92019,Auckland Mail Centre,Auckland 1142,New Zealand.
[2
]
2Department of Statistics,University of Auckland,Auckland,New Zealand.
[3
]
3Food Policy Division,The George Institute for Global Health,The University of Sydney,Sydney,Australia.