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      Proteins from Rhinella jimi parotoid gland secretion: A comprehensive analytical approach.

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          Abstract

          Toad skin secretions are sources of complex mixtures of bioactive compounds, such as proteins and peptides. Rhinella jimi species is a common toad in the Brazilian northeast, considered by only a few known studies. The experimental design was applied to optimize the protein extraction method from R. jimi parotoid gland secretions. The optimum condition was using 100 mmol L-1 Tris-HCl buffer pH 7.2 under vortexing for 5 min. The FTIR analysis combined with PCA revealed high-protein purity of the extracts, confirming the success of the proposed extraction method. The total protein concentration by the Bradford method was 102.4 and 66.5 mg g-1 on toad poisons from Teresina and Picos, respectively. The comparative proteomic analysis using HPLC-SEC-DAD and 1D SDS-PAGE revealed significant differences in protein abundance. HMW biomolecules showed greater abundance in toads from Teresina, while LMW protein species were more abundant in toads from Picos. The significant difference in amphibian proteome can be attributed to the edaphoclimatic conditions of their habitat. The cytotoxicity of the protein extract from Teresina was higher on the tumor cell lines 4T1 and CT26.WT. These new findings are fundamental for future studies the on identity and biological activity of biomolecules from this noble sample.

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          Author and article information

          Journal
          Toxicon
          Toxicon : official journal of the International Society on Toxinology
          Elsevier BV
          1879-3150
          0041-0101
          Mar 2021
          : 192
          Affiliations
          [1 ] Laboratório de Produtos Naturais - LPN, Department of Chemistry, Federal University of Piauí, 64049-550, Teresina, Piauí, Brazil.
          [2 ] Grupo de Estudos em Bioanalítica - GEBIO, Department of Chemistry, Federal University of Piauí, 64049-550, Teresina, Piauí, Brazil.
          [3 ] Federal University of Piauí, Department of Biology, Campus Senador Helvídio Nunes de Barros, Picos, Piauí, Brazil.
          [4 ] Laboratory of Experimental Cancerology, Department of Biophysics and Physiology, Federal University of Piauí, 64049-550, Teresina, Piauí, Brazil.
          [5 ] Federal University of Piauí, Department of Biochemistry and Pharmacology, Teresina, Piauí, Brazil.
          [6 ] Laboratório de Química Computacional Inorgânica e Quimiometria - LQCINMETRIA, State University of Maranhão - UEMA, Campus Caxias, 65604-380, Caxias, MA, Brazil.
          [7 ] Grupo de Estudos em Bioanalítica - GEBIO, Department of Chemistry, Federal University of Piauí, 64049-550, Teresina, Piauí, Brazil. Electronic address: ciceroalj@ufpi.edu.br.
          [8 ] Laboratório de Produtos Naturais - LPN, Department of Chemistry, Federal University of Piauí, 64049-550, Teresina, Piauí, Brazil. Electronic address: magela@ufpi.edu.br.
          Article
          S0041-0101(21)00021-0
          10.1016/j.toxicon.2021.01.005
          33465357
          f1b5e600-7949-49e6-beff-70e94ffbde8d
          History

          Toads,Proteomics,Biological activity
          Toads, Proteomics, Biological activity

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