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      Is bioelectrical impedance accurate for use in large epidemiological studies?

      review-article
      1 , 2 , , 3
      Nutrition Journal
      BioMed Central

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          Abstract

          Percentage of body fat is strongly associated with the risk of several chronic diseases but its accurate measurement is difficult. Bioelectrical impedance analysis (BIA) is a relatively simple, quick and non-invasive technique, to measure body composition. It measures body fat accurately in controlled clinical conditions but its performance in the field is inconsistent. In large epidemiologic studies simpler surrogate techniques such as body mass index (BMI), waist circumference, and waist-hip ratio are frequently used instead of BIA to measure body fatness. We reviewed the rationale, theory, and technique of recently developed systems such as foot (or hand)-to-foot BIA measurement, and the elements that could influence its results in large epidemiologic studies. BIA results are influenced by factors such as the environment, ethnicity, phase of menstrual cycle, and underlying medical conditions. We concluded that BIA measurements validated for specific ethnic groups, populations and conditions can accurately measure body fat in those populations, but not others and suggest that for large epdiemiological studies with diverse populations BIA may not be the appropriate choice for body composition measurement unless specific calibration equations are developed for different groups participating in the study.

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          Body mass index as a measure of body fatness: age- and sex-specific prediction formulas

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            The paradox of low body mass index and high body fat percentage among Chinese, Malays and Indians in Singapore.

            To study the relationship between body fat percentage and body mass index (BMI) in three different ethnic groups in Singapore (Chinese, Malays and Indians) in order to evaluate the validity of the BMI cut-off points for obesity. Cross-sectional study. Two-hundred and ninety-one subjects, purposively selected to ensure adequate representation of range of age and BMI of the general adult population, with almost equal numbers from each ethnic and gender group. Body weight, body height, sitting height, wrist and femoral widths, skinfold thicknesses, total body water by deuterium oxide dilution, densitometry with Bodpod(R) and bone mineral content with Hologic(R) QDR-4500. Body fat percentage was calculated using a four-compartment model. Compared with body fat percentage (BF%) obtained using the reference method, BF% for the Singaporean Chinese, Malays and Indians were under-predicted by BMI, sex and age when an equation developed in a Caucasian population was used. The mean prediction error ranged from 2.7% to 5.6% body fat. The BMI/BF% relationship was also different among the three Singaporean groups, with Indians having the highest BF% and Chinese the lowest for the same BMI. These differences could be ascribed to differences in body build. It was also found that for the same amount of body fat as Caucasians who have a body mass index (BMI) of 30 kg/m2 (cut-off for obesity as defined by WHO), the BMI cut-off points for obesity would have to be about 27 kg/m2 for Chinese and Malays and 26 kg/m2 for Indians. The results show that the relationship between BF% and BMI is different between Singaporeans and Caucasians and also among the three ethnic groups in Singapore. If obesity is regarded as an excess of body fat and not as an excess of weight (increased BMI), the cut-off points for obesity in Singapore based on the BMI would need to be lowered. This would have immense public health implications in terms of policy related to obesity prevention and management.
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              Bioelectrical impedance analysis in clinical practice: a new perspective on its use beyond body composition equations.

              The bioelectrical impedance analysis is not a direct method for estimating body composition. Its accuracy depends on regression equations, and recent papers have suggested that this approach should not be used in several clinical situations. Another option is to obtain information about the electrical properties of tissues by using raw bioelectrical impedance measurements, resistance and reactance. They can be expressed as a ratio (phase angle) or as a plot (bioelectrical impedance vector analysis). This review describes their use in clinical practice. The phase angle changes with sex and age. It is described as a prognostic tool in many clinical situations. There are some controversies about considering it as a nutritional marker. Studies in burn victims and sickle-cell disease corroborate its ability to evaluate cell membrane function. Bioelectrical impedance vector analysis allows a semi-quantitative estimation of body composition from information from tissue hydration and soft-tissue mass in a plot. It can be used in healthy individuals or patients, for a population or individual evaluation of fluid imbalance or an assessment of soft-tissue mass. It has also been used as a prognostic tool in dialysis and cancer patients. The phase angle can be considered a global marker of health, and future studies are needed to prove its utility in intervention studies. Bioelectrical impedance vector analysis has increased its utility in clinical practice, even when the equations may be inaccurate for body composition analysis.
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                Author and article information

                Journal
                Nutr J
                Nutrition Journal
                BioMed Central
                1475-2891
                2008
                9 September 2008
                : 7
                : 26
                Affiliations
                [1 ]Population Health Research Institute, McMaster University, Hamilton, ON, Canada
                [2 ]Department of Medicine, McMaster University, Hamilton, ON, Canada
                [3 ]Department of Clinical Epidemiology and Biostatistics, and Population Health Research Institute, McMaster University, Hamilton, ON, Canada
                Article
                1475-2891-7-26
                10.1186/1475-2891-7-26
                2543039
                18778488
                f2a9b749-df3a-49b1-899e-d066163d2fe2
                Copyright © 2008 Dehghan and Merchant; licensee BioMed Central Ltd.

                This is an Open Access article distributed under the terms of the Creative Commons Attribution License ( http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

                History
                : 19 October 2007
                : 9 September 2008
                Categories
                Review

                Nutrition & Dietetics
                Nutrition & Dietetics

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