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      Simultaneous gains in grain yield and nitrogen efficiency over 70 years of maize genetic improvement

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          Abstract

          The competing demands of increasing grain yields to feed a growing population and decreasing nitrogen (N) fertilizer use and loss to the environment poses a grand challenge to farmers and society, and necessitates achieving improved N use efficiency (NUE) in cereal crops. Although selection for increased yield in maize has improved NUE over time, the present understanding of the physiological determinants of NUE and its key components hampers the design of more effective breeding strategies conducive to accelerating genetic gain for this trait. We show that maize NUE gains have been supported by more efficient allocation of N among plant organs during the grain filling period. Comparing seven maize hybrids commercialized between 1946 and 2015 from a single seed company in multiple N fertilizer treatments, we demonstrate that modern hybrids produced more grain per unit of accumulated N by more efficiently remobilizing N stored in stems than in leaves to support kernel growth. Increases in N fertilizer recovery and N harvest index at maturity were mirrored by a steady decrease in stem N allocation in this era study. These insights can inform future breeding strategies for continued NUE gains through improved conversion efficiency of accumulated plant N into grain yield.

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          How a century of ammonia synthesis changed the world

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            Producing more grain with lower environmental costs.

            Agriculture faces great challenges to ensure global food security by increasing yields while reducing environmental costs. Here we address this challenge by conducting a total of 153 site-year field experiments covering the main agro-ecological areas for rice, wheat and maize production in China. A set of integrated soil-crop system management practices based on a modern understanding of crop ecophysiology and soil biogeochemistry increases average yields for rice, wheat and maize from 7.2 million grams per hectare (Mg ha(-1)), 7.2 Mg ha(-1) and 10.5 Mg ha(-1) to 8.5 Mg ha(-1), 8.9 Mg ha(-1) and 14.2 Mg ha(-1), respectively, without any increase in nitrogen fertilizer. Model simulation and life-cycle assessment show that reactive nitrogen losses and greenhouse gas emissions are reduced substantially by integrated soil-crop system management. If farmers in China could achieve average grain yields equivalent to 80% of this treatment by 2030, over the same planting area as in 2012, total production of rice, wheat and maize in China would be more than enough to meet the demand for direct human consumption and a substantially increased demand for animal feed, while decreasing the environmental costs of intensive agriculture.
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              50 year trends in nitrogen use efficiency of world cropping systems: the relationship between yield and nitrogen input to cropland

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                Author and article information

                Contributors
                tvyn@purdue.edu
                Journal
                Sci Rep
                Sci Rep
                Scientific Reports
                Nature Publishing Group UK (London )
                2045-2322
                24 June 2019
                24 June 2019
                2019
                : 9
                : 9095
                Affiliations
                [1 ]CiBO Technologies, St. Louis, MO 63102 USA
                [2 ]Corteva AgriScience, Johnston, IA 50310 USA
                [3 ]ISNI 0000 0004 1937 2197, GRID grid.169077.e, Purdue University, Agronomy Department, ; West Lafayette, IN 47907-2054 USA
                Author information
                http://orcid.org/0000-0002-5501-9281
                http://orcid.org/0000-0001-9860-4475
                Article
                45485
                10.1038/s41598-019-45485-5
                6591295
                31235885
                fee9ea43-edf5-4452-9b78-f8fcb686649d
                © The Author(s) 2019

                Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

                History
                : 19 November 2018
                : 6 June 2019
                Funding
                Funded by: Indiana Corn Marketing Council
                Funded by: FundRef https://doi.org/10.13039/100004502, Pioneer Hi-Bred (Pioneer);
                Funded by: FundRef https://doi.org/10.13039/100010263, DuPont Pioneer;
                Funded by: FundRef https://doi.org/10.13039/100000199, U.S. Department of Agriculture (United States Department of Agriculture);
                Award ID: 1007764
                Award Recipient :
                Categories
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                © The Author(s) 2019

                Uncategorized
                plant breeding,plant physiology
                Uncategorized
                plant breeding, plant physiology

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