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      Morphology and yield performance of edible mushrooms on different substrates

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      Mushrooms, substrates, yield, morphology
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            Abstract

            Edible mushrooms were studied for morphology and yield performance.Oyster mushroom,milky mushroom and paddy straw mushroom were studied for spawn run ,pin head formation and fruiting bodies.Sugarcane bagasse,coconut coir, mixture of sorghum and maize stalk, saw dust were used as substrate.Highest yield observed on mixture of sorghum and maize stalk for P.sajor-caju (800.16g) followed by P.ostreatus (675.14g). C.indica has good yield on paddy straw (500g). V.volvacea has good yield on (550.18 g).These mushrooms can be further explored for medicinal properties.

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            Author and article information

            Journal
            ScienceOpen Preprints
            ScienceOpen
            10 June 2021
            Affiliations
            [1 ] MJ College
            Author information
            https://orcid.org/0000-0003-2060-1236
            Article
            10.14293/S2199-1006.1.SOR-.PPUUHCO.v1
            67b3389d-b1de-4d3c-ba51-e2d2a9a9044c

            This work has been published open access under Creative Commons Attribution License CC BY 4.0 , which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Conditions, terms of use and publishing policy can be found at www.scienceopen.com .

            History
            : 10 June 2021
            Funding
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            Life sciences
            Mushrooms, substrates, yield, morphology

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