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Crystallization behaviour of fats and lipids — a review
Author(s):
Kiyotaka Sato
Publication date
Created:
April 2001
Publication date
(Print):
April 2001
Journal:
Chemical Engineering Science
Publisher:
Elsevier BV
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Asian Journal of Behavioural Studies (AjBeS)
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28
Record
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Polymorphism of cocoa butter
R. Wille
,
E. S. Lutton
(1966)
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Classification of Glyceride Crystal Forms.
Lars Rymo
,
Ruth Records
,
Carl Djerassi
…
(1966)
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Polymorphism of POP and SOS. I. occurrence and polymorphic transformation
H Mori
,
N. Sagi
,
K. Ojima
…
(1989)
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Author and article information
Journal
Title:
Chemical Engineering Science
Abbreviated Title:
Chemical Engineering Science
Publisher:
Elsevier BV
ISSN (Print):
00092509
Publication date Created:
April 2001
Publication date (Print):
April 2001
Volume
: 56
Issue
: 7
Pages
: 2255-2265
Article
DOI:
10.1016/S0009-2509(00)00458-9
SO-VID:
deaa6c47-361a-40d9-a5c9-80df6723409a
Copyright ©
© 2001
License:
http://www.elsevier.com/tdm/userlicense/1.0/
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