Chiara Mameli: Role: ConceptualizationRole: ResourcesRole: Writing – review & editing
Camilla Cattaneo:
ORCID: http://orcid.org/0000-0002-3671-4334
Role: ConceptualizationRole: InvestigationRole: ResourcesRole: Writing – original
draftRole: Writing – review & editing
Simona Panelli: Role: InvestigationRole: VisualizationRole: Writing – review & editing
Francesco Comandatore: Role: Data curationRole: Formal analysisRole: VisualizationRole: Writing – review
& editing
Arianna Sangiorgio: Role: Resources
Giorgio Bedogni: Role: Data curationRole: Formal analysisRole: Visualization
Claudio Bandi: Role: Supervision
Gianvincenzo Zuccotti: Role: ConceptualizationRole: Funding acquisitionRole: Project administrationRole:
Supervision
Ella Pagliarini: Role: ConceptualizationRole: Project administrationRole: Supervision
Robert Siegel: Role: Editor
Journal ID (nlm-ta): PLoS One
Journal ID (iso-abbrev): PLoS ONE
Journal ID (publisher-id): plos
Journal ID (pmc): plosone
Title:
PLoS ONE
Publisher:
Public Library of Science
(San Francisco, CA USA
)
ISSN
(Electronic):
1932-6203
Publication date
(Electronic):
11
September
2019
Publication date Collection: 2019
Volume: 14
Issue: 9
Electronic Location Identifier: e0221656
Affiliations
[1
]
Department of Pediatrics, V. Buzzi Children's Hospital, University of Milan, Milan,
Italy
[2
]
Department of Food, Environmental and Nutritional Sciences (DeFENS), University of
Milan, Milan, Italy
[3
]
Pediatric Clinical Research Center “Invernizzi”, University of Milan, Milan, Italy
[4
]
Clinical Epidemiology Unit, Liver Research Center, Basovizza, Trieste, Italy
[5
]
Department of Biosciences and Pediatric Clinical Research Center “Invernizzi”, University
of Milan, Milan, Italy
Cincinnati Children's, UNITED STATES
Author notes
Competing Interests: The authors have declared that no competing interests exist.
Author information
Article
Publisher ID:
PONE-D-19-15807
DOI: 10.1371/journal.pone.0221656
PMC ID: 6738620
PubMed ID: 31509575
SO-VID: 1c3efb4a-722f-46c0-8e21-583c5e0d32bd
Copyright © © 2019 Mameli et al
License:
This is an open access article distributed under the terms of the
Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided
the original author and source are credited.
This study was funded by the Pediatric Clinical Research Center "Invernizzi", Milano,
Italy. The funders had no role in study design, data collection and analysis, decision
to publish, or preparation of the manuscript.
Subject:
Research Article
Subject:
Biology and Life Sciences
Subject:
Neuroscience
Subject:
Sensory Perception
Subject:
Taste
Subject:
Biology and Life Sciences
Subject:
Psychology
Subject:
Sensory Perception
Subject:
Taste
Subject:
Social Sciences
Subject:
Psychology
Subject:
Sensory Perception
Subject:
Taste
Subject:
Biology and Life Sciences
Subject:
Microbiology
Subject:
Medical Microbiology
Subject:
Microbiome
Subject:
Biology and Life Sciences
Subject:
Genetics
Subject:
Genomics
Subject:
Microbial Genomics
Subject:
Microbiome
Subject:
Biology and Life Sciences
Subject:
Microbiology
Subject:
Microbial Genomics
Subject:
Microbiome
Subject:
Biology and Life Sciences
Subject:
Physiology
Subject:
Physiological Parameters
Subject:
Body Weight
Subject:
Obesity
Subject:
Medicine and Health Sciences
Subject:
Physiology
Subject:
Physiological Parameters
Subject:
Body Weight
Subject:
Obesity
Subject:
Biology and Life Sciences
Subject:
Physiology
Subject:
Physiological Parameters
Subject:
Body Weight
Subject:
Obesity
Subject:
Childhood Obesity
Subject:
Medicine and Health Sciences
Subject:
Physiology
Subject:
Physiological Parameters
Subject:
Body Weight
Subject:
Obesity
Subject:
Childhood Obesity
Subject:
Biology and Life Sciences
Subject:
Neuroscience
Subject:
Sensory Perception
Subject:
Biology and Life Sciences
Subject:
Psychology
Subject:
Sensory Perception
Subject:
Social Sciences
Subject:
Psychology
Subject:
Sensory Perception
Subject:
Biology and Life Sciences
Subject:
Nutrition
Subject:
Medicine and Health Sciences
Subject:
Nutrition
Subject:
Biology and Life Sciences
Subject:
Organisms
Subject:
Bacteria
Subject:
Biology and Life Sciences
Subject:
Physiology
Subject:
Physiological Parameters
Subject:
Body Weight
Subject:
Body Mass Index
Subject:
Medicine and Health Sciences
Subject:
Physiology
Subject:
Physiological Parameters
Subject:
Body Weight
Subject:
Body Mass Index
