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      Se and I status in pregnant ewes from a pastoral system and the effect of supplementation with Se and I or only Se on wool quality of lambs

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          Abstract

          Australian Merino ewes and lambs producing fine fibre wool for export are raised in the north-west of Uruguay in pasture-based systems. We studied the status of selenium and iodine in pregnant Merino ewes (10 per treatment) grazing in natural pasture, in natural pasture and supplemented with Se (0.1 mg Se/kg dry matter intake) and I (1 mg I/kg dry matter intake), or in natural pasture and supplemented with Se alone (0.1 mg Se/kg dry matter intake), during the last 30 days of gestation. Further, we evaluated the performance and wool quality of their offspring. Content of Se and I in natural pasture, in the sera of pregnant ewes, and in the wool of their offspring and levels of thyroidal hormones—TSH, T4, and free T3 (FT3)—in the sera of pregnant ewes were determined. The performance of lambs and the commercial parameters of fine fibre wool produced were measured. Results showed normal Se levels in serum (0.12–0.15 mg/l) in the ewes grazing in natural pasture (0.07–0.09 mg/kg DM) during late pregnancy. The observed increase in Se content in the pasture at lambing (0.11–0.16 mg/kg DM) improved serum Se levels (0.216 mg/l); however, the serum levels were not affected by the supplementation.

          I content in pasture showed adequate levels (0.50–0.60 mg/kg DM), which were reflected in the blood serum values 30 days prior to lambing (0.197–0.208 mg/l). However, at lambing, the I content in blood serum decreased (0.150 mg/l). Further, the supplementation did not modify the serum I levels (0.163–0.175 mg/l). An increase in FT3 levels in ewes at lambing could be associated with the increase in Se content in pasture and/or the adequate I content in pasture. No effect of supplementation was observed. Lambs showed good results regarding the quality of fine fibre wool and performance after supplementation with Se and I or Se alone and exhibited slightly improved Se and I content in wool. In conclusion, natural pasture provides adequate status in Se and I for the Merino ewes and their offspring without any additional beneficial effects of supplementation with Se and I or only Se.

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          Thyroid hormones in small ruminants: effects of endogenous, environmental and nutritional factors.

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          Appropriate thyroid gland function and thyroid hormone activity are considered crucial to sustain the productive performance in domestic animals (growth, milk or hair fibre production). Changes of blood thyroid hormone concentrations are an indirect measure of the changes in thyroid gland activity and circulating thyroid hormones can be considered as indicators of the metabolic and nutritional status of the animals. Thyroid hormones play a pivotal role in the mechanisms permitting the animals to live and breed in the surrounding environment. Variations in hormone bioactivity allow the animals to adapt their metabolic balance to different environmental conditions, changes in nutrient requirements and availability, and to homeorhetic changes during different physiological stages. This is particularly important in the free-ranging and grazing animals, such as traditionally reared small ruminants, whose main physiological functions (feed intake, reproduction, hair growth) are markedly seasonal. Many investigations dealt with the involvement of thyroid hormones in the expression of endogenous seasonal rhythms, such as reproduction and hair growth cycles in fibre-producing (wool, mohair, cashmere) sheep and goats. Important knowledge about the pattern of thyroid hormone metabolism and their role in ontogenetic development has been obtained from studies in the ovine foetus and in the newborn. Many endogenous (breed, age, gender, physiological state) and environmental factors (climate, season, with a primary role of nutrition) are able to affect thyroid activity and hormone concentrations in blood, acting at the level of hypothalamus, pituitary and/or thyroid gland, as well as on peripheral monodeiodination. Knowledge on such topics mirror physiological changes and possibly allows the monitoring and manipulation of thyroid physiology, in order to improve animal health, welfare and production.
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            This article summarizes effects and evaluation of 8 trace minerals considered significant in ruminant nutrition, both for nutritional deficiencies as well as production-related toxicosis: cobalt, copper, iron, iodine, manganese, molybdenum, selenium, and zinc. Changes in availability, metabolism, and amounts needed for optimum health and productivity in animals are their major effect; frank clinical toxicosis or severe nutritional deficiency are of limited concern in modern production agriculture. The information provided in this article can help to manage the risk of subtle effects that may alter performance and lifetime productivity. Copyright © 2011 Elsevier Inc. All rights reserved.
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                Author and article information

                Contributors
                Journal
                Heliyon
                Heliyon
                Heliyon
                Elsevier
                2405-8440
                20 September 2019
                September 2019
                20 September 2019
                : 5
                : 9
                : e02486
                Affiliations
                [a ]Estación Experimental Facultad Agronomía Salto, Universidad de la República, Udelar, Uruguay
                [b ]Laboratorio Calidad de Alimentos & Productos, Departamento de Producción Animal & Pasturas, Facultad de Agronomía, Universidad de la República, Udelar, Uruguay
                [c ]Fisiología & Nutrición, Facultad de Ciencias, Universidad de la República, Udelar, Uruguay
                [d ]Polo Producción y Reproducción de Rumiantes del Cenur Litoral Norte, Universidad de la República, Udelar, Uruguay
                Author notes
                []Corresponding author. mcab@ 123456fagro.edu.uy
                Article
                S2405-8440(19)36146-8 e02486
                10.1016/j.heliyon.2019.e02486
                6819793
                34144d14-1207-4257-885c-98464509428a
                © 2019 The Authors

                This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

                History
                : 20 February 2019
                : 1 April 2019
                : 12 September 2019
                Categories
                Article

                agriculture,biochemistry,anatomy,ecology,physiology,pasture-based system,wool quality,selenium,pregnant ewes,iodine

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