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      Metagenomics Reveals Dysbiosis and a Potentially Pathogenic N. flavescens Strain in Duodenum of Adult Celiac Patients

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          Abstract

          OBJECTIVES:

          Celiac disease (CD)-associated duodenal dysbiosis has not yet been clearly defined, and the mechanisms by which CD-associated dysbiosis could concur to CD development or exacerbation are unknown. In this study, we analyzed the duodenal microbiome of CD patients.

          METHODS:

          The microbiome was evaluated in duodenal biopsy samples of 20 adult patients with active CD, 6 CD patients on a gluten-free diet, and 15 controls by DNA sequencing of 16S ribosomal RNA libraries. Bacterial species were cultured, isolated and identified by mass spectrometry. Isolated bacterial species were used to infect CaCo-2 cells, and to stimulate normal duodenal explants and cultured human and murine dendritic cells (DCs). Inflammatory markers and cytokines were evaluated by immunofluorescence and ELISA, respectively.

          RESULTS:

          Proteobacteria was the most abundant and Firmicutes and Actinobacteria the least abundant phyla in the microbiome profiles of active CD patients. Members of the Neisseria genus (Betaproteobacteria class) were significantly more abundant in active CD patients than in the other two groups ( P=0.03). Neisseria flavescens (CD- Nf) was the most abundant Neisseria species in active CD duodenum. Whole-genome sequencing of CD- Nf and control- Nf showed genetic diversity of the iron acquisition systems and of some hemoglobin-related genes. CD- Nf was able to escape the lysosomal compartment in CaCo-2 cells and to induce an inflammatory response in DCs and in ex-vivo mucosal explants.

          CONCLUSIONS:

          Marked dysbiosis and an abundance of a peculiar CD- Nf strain characterize the duodenal microbiome in active CD patients thus suggesting that the CD-associated microbiota could contribute to the many inflammatory signals in this disorder.

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          Most cited references23

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          Serratia infections: from military experiments to current practice.

          Serratia species, in particular Serratia marcescens, are significant human pathogens. S. marcescens has a long and interesting taxonomic, medical experimentation, military experimentation, and human clinical infection history. The organisms in this genus, particularly S. marcescens, were long thought to be nonpathogenic. Because S. marcescens was thought to be a nonpathogen and is usually red pigmented, the U.S. military conducted experiments that attempted to ascertain the spread of this organism released over large areas. In the process, members of both the public and the military were exposed to S. marcescens, and this was uncovered by the press in the 1970s, leading to U.S. congressional hearings. S. marcescens was found to be a certain human pathogen by the mid-1960s. S. marcescens and S. liquefaciens have been isolated as causative agents of numerous outbreaks and opportunistic infections, and the association of these organisms with point sources such as medical devices and various solutions given to hospitalized patients is striking. Serratia species appear to be common environmental organisms, and this helps to explain the large number of nosocomial infections due to these bacteria. Since many nosocomial infections are caused by multiply antibiotic-resistant strains of S. marcescens, this increases the danger to hospitalized patients, and hospital personnel should be vigilant in preventing nosocomial outbreaks due to this organism. S. marcescens, and probably other species in the genus, carries several antibiotic resistance determinants and is also capable of acquiring resistance genes. S. marcescens and S. liquefaciens are usually identified well in the clinical laboratory, but the other species are rare enough that laboratory technologists may not recognize them. 16S rRNA gene sequencing may enable better identification of some of the less common Serratia species.
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            Celiac disease: from pathogenesis to novel therapies.

            Celiac disease has become one of the best-understood HLA-linked disorders. Although it shares many immunologic features with inflammatory bowel disease, celiac disease is uniquely characterized by (1) a defined trigger (gluten proteins from wheat and related cereals), (2) the necessary presence of HLA-DQ2 or HLA-DQ8, and (3) the generation of circulating autoantibodies to the enzyme tissue transglutaminase (TG2). TG2 deamidates certain gluten peptides, increasing their affinity to HLA-DQ2 or HLA-DQ8. This generates a more vigorous CD4(+) T-helper 1 T-cell activation, which can result in intestinal mucosal inflammation, malabsorption, and numerous secondary symptoms and autoimmune diseases. Moreover, gluten elicits innate immune responses that act in concert with the adaptive immunity. Exclusion of gluten from the diet reverses many disease manifestations but is usually not or less efficient in patients with refractory celiac disease or associated autoimmune diseases. Based on the advanced understanding of the pathogenesis of celiac disease, targeted nondietary therapies have been devised, and some of these are already in phase 1 or 2 clinical trials. Examples are modified flours that have been depleted of immunogenic gluten epitopes, degradation of immunodominant gliadin peptides that resist intestinal proteases by exogenous endopeptidases, decrease of intestinal permeability by blockage of the epithelial ZOT receptor, inhibition of intestinal TG2 activity by transglutaminase inhibitors, inhibition of gluten peptide presentation by HLA-DQ2 antagonists, modulation or inhibition of proinflammatory cytokines, and induction of oral tolerance to gluten. These and other experimental therapies will be discussed critically.
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              Rotavirus infection frequency and risk of celiac disease autoimmunity in early childhood: a longitudinal study.

              Few studies have assessed the role of specific gastrointestinal infections in celiac disease. We investigated whether increased frequency of rotavirus infection, a common cause of gastrointestinal infection and inflammation, predicts increased risk of celiac disease autoimmunity. A cohort of 1,931 children from the Denver metropolitan area who carried celiac disease human leukocyte antigen (HLA) risk alleles were followed from infancy for development of celiac disease autoimmunity, defined as positivity at two or more subsequent clinic visits for tissue transglutaminase (tTG) autoantibodies measured using a radioimmunoassay with human recombinant tTG. Blood samples were obtained at ages 9, 15, and 24 months, and annually thereafter. Rotavirus antibodies were assayed using an indirect enzyme immunoassay in serial serum samples from each case and two matched controls. Frequency of infections were estimated by the number of increases (> 2 assay coefficient of variation) in rotavirus antibody between clinic visits. Fifty-four cases developed celiac disease autoimmunity at a median age of 4.4 yr. Thirty-six had an intestinal biopsy, of which 27 (75%) were positive for celiac disease. Frequent rotavirus infections predicted a higher risk of celiac disease autoimmunity (compared with zero infections, rate ratio 1.94, 95% confidence interval [CI] 0.39-9.56, for one infection and rate ratio 3.76, 95% CI 0.76-18.7, for > or = 2 infections, rate ratio for trend per increase in number of infections = 1.94, 95% CI 1.04-3.61, p = 0.037). The result was similar after adjustment for gender, ethnic group, maternal education, breast-feeding, day-care attendance, number of siblings, season of birth, and number of HLA DR3-DQ2 haplotypes. This prospective study provides the first indication that a high frequency of rotavirus infections may increase the risk of celiac disease autoimmunity in childhood in genetically predisposed individuals.
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                Author and article information

                Journal
                Am J Gastroenterol
                Am. J. Gastroenterol
                The American Journal of Gastroenterology
                Nature Publishing Group
                0002-9270
                1572-0241
                June 2016
                05 April 2016
                : 111
                : 6
                : 879-890
                Affiliations
                [1 ]CEINGE-Biotecnologie Avanzate , Naples, Italy
                [2 ]Department of Molecular Medicine and Medical Biotechnologies, University of Naples Federico II , Naples, Italy
                [3 ]Department of Medical Translational Sciences and European Laboratory for the Investigation of Food Induced Diseases, University of Naples Federico II , Naples, Italy
                [4 ]Department of Medicine and the University of Chicago Celiac Disease Center, University of Chicago , Chicago, Illinois, USA
                [5 ]Department of Medicine and Surgery, University of Salerno , Salerno, Italy
                [6 ]Department of System Medicine, University of Rome Tor Vergata , Rome, Italy
                [7 ]Department of Biosciences, University of Milan , Milan, Italy
                [8 ]Institute of Biomembranes and Bioenergetics, National Research Council , Bari, Italy
                [9 ]Department of Biochemistry and Molecular Biology, University of Bari A. Moro , Bari, Italy
                [10 ]Northern Arizona University , Flagstaff, Arizona, USA
                [11 ]IRCCS-Fondazione SDN , Naples, Italy
                Author notes
                [* ]CEINGE-Biotecnologie Avanzate , via Gaetano Salvatore 486, Naples 80131, Italy. E-mail: salvator@ 123456unina.it or sacchett@ 123456unina.it
                [12]

                The first two authors contributed equally to this work.

                [13]

                Present address: Kennedy Space Center, University of Florida-Space Life Sciences Lab, 505 Odyssey Way, Exploration Park, Florida 32953, USA

                Article
                ajg201695
                10.1038/ajg.2016.95
                4897008
                27045926
                3e779129-7a0b-49e7-9ed5-0b451db3bd43
                Copyright © 2016 American College of Gastroenterology

                This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International License. The images or other third party material in this article are included in the article's Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-nd/4.0/

                History
                : 06 June 2015
                : 01 February 2016
                : 01 February 2016
                Categories
                Colon/Small Bowel

                Gastroenterology & Hepatology
                Gastroenterology & Hepatology

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