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Physicochemical and functional properties of protein isolate produced from Australian chia seeds
Author(s):
Yakindra Prasad Timilsena
,
Raju Adhikari
,
Colin J. Barrow
,
Benu Adhikari
Publication date
Created:
December 2016
Publication date
(Print):
December 2016
Journal:
Food Chemistry
Publisher:
Elsevier BV
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Functional role of amyloid
Author and article information
Journal
Title:
Food Chemistry
Abbreviated Title:
Food Chemistry
Publisher:
Elsevier BV
ISSN (Print):
03088146
Publication date Created:
December 2016
Publication date (Print):
December 2016
Volume
: 212
Pages
: 648-656
Article
DOI:
10.1016/j.foodchem.2016.06.017
PubMed ID:
27374580
SO-VID:
3e96c8e3-5083-4575-ab16-11f400d63772
Copyright ©
© 2016
License:
https://www.elsevier.com/tdm/userlicense/1.0/
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