7
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      Relationship between overweight and obesity and insufficient micronutrient intake: a nationwide study in Taiwan

      research-article
      1 , 2 , 3 , * ,
      Journal of Nutritional Science
      Cambridge University Press
      Dietary reference intakes, Micronutrient deficiency, Nutrition and Health Survey in Taiwan, Obesity

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          The aim of the present study is to examine whether overweight or obese people in Taiwan have an inadequate intake of selected micronutrients. A population-based study was conducted using data from the Nutrition and Health Survey in Taiwan (NAHSIT) 2013–2016. We evaluated fourteen nutrient intakes using the 24 h dietary recall method. The dietary reference intake (DRI) adherence was estimated by the prevalence of participants whose intake was lower than the recommended dietary allowance (RDA) or adequate intakes (AIs) for selected micronutrients. Body mass index (BMI) ≥ 27 kg/m 2 and waist circumference (WC), with men having WC ≥ 90 cm or women having WC ≥ 80 cm, were defined as obesity. A total of 3075 participants aged 19 years and above were included. After adjusting for confounders, we found that obese women have a lower DRI adherence of vitamin C (odds ratio (OR) 0⋅73, 95 % confidence interval (CI) 0⋅56, 0⋅95) and magnesium (OR 0⋅72, 95 % CI 0⋅54, 0⋅95), compared with normal-weight women. Obese men have a higher DRI adherence of vitamin B3 (OR 1⋅70, 95 % CI 1⋅29, 2⋅23), iron (OR 1⋅46, 95 % CI 1⋅06, 2⋅00) and zinc (OR 1⋅41, 95 % CI 1⋅07, 1⋅85), compared with normal-weight men. Similar findings were found using WC to define obesity. We conclude that obese women may have insufficient intakes of vitamin A, vitamin C and magnesium.

          Related collections

          Most cited references45

          • Record: found
          • Abstract: found
          • Article: found
          Is Open Access

          Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128·9 million children, adolescents, and adults

          Summary Background Underweight, overweight, and obesity in childhood and adolescence are associated with adverse health consequences throughout the life-course. Our aim was to estimate worldwide trends in mean body-mass index (BMI) and a comprehensive set of BMI categories that cover underweight to obesity in children and adolescents, and to compare trends with those of adults. Methods We pooled 2416 population-based studies with measurements of height and weight on 128·9 million participants aged 5 years and older, including 31·5 million aged 5–19 years. We used a Bayesian hierarchical model to estimate trends from 1975 to 2016 in 200 countries for mean BMI and for prevalence of BMI in the following categories for children and adolescents aged 5–19 years: more than 2 SD below the median of the WHO growth reference for children and adolescents (referred to as moderate and severe underweight hereafter), 2 SD to more than 1 SD below the median (mild underweight), 1 SD below the median to 1 SD above the median (healthy weight), more than 1 SD to 2 SD above the median (overweight but not obese), and more than 2 SD above the median (obesity). Findings Regional change in age-standardised mean BMI in girls from 1975 to 2016 ranged from virtually no change (−0·01 kg/m2 per decade; 95% credible interval −0·42 to 0·39, posterior probability [PP] of the observed decrease being a true decrease=0·5098) in eastern Europe to an increase of 1·00 kg/m2 per decade (0·69–1·35, PP>0·9999) in central Latin America and an increase of 0·95 kg/m2 per decade (0·64–1·25, PP>0·9999) in Polynesia and Micronesia. The range for boys was from a non-significant increase of 0·09 kg/m2 per decade (−0·33 to 0·49, PP=0·6926) in eastern Europe to an increase of 0·77 kg/m2 per decade (0·50–1·06, PP>0·9999) in Polynesia and Micronesia. Trends in mean BMI have recently flattened in northwestern Europe and the high-income English-speaking and Asia-Pacific regions for both sexes, southwestern Europe for boys, and central and Andean Latin America for girls. By contrast, the rise in BMI has accelerated in east and south Asia for both sexes, and southeast Asia for boys. Global age-standardised prevalence of obesity increased from 0·7% (0·4–1·2) in 1975 to 5·6% (4·8–6·5) in 2016 in girls, and from 0·9% (0·5–1·3) in 1975 to 7·8% (6·7–9·1) in 2016 in boys; the prevalence of moderate and severe underweight decreased from 9·2% (6·0–12·9) in 1975 to 8·4% (6·8–10·1) in 2016 in girls and from 14·8% (10·4–19·5) in 1975 to 12·4% (10·3–14·5) in 2016 in boys. Prevalence of moderate and severe underweight was highest in India, at 22·7% (16·7–29·6) among girls and 30·7% (23·5–38·0) among boys. Prevalence of obesity was more than 30% in girls in Nauru, the Cook Islands, and Palau; and boys in the Cook Islands, Nauru, Palau, Niue, and American Samoa in 2016. Prevalence of obesity was about 20% or more in several countries in Polynesia and Micronesia, the Middle East and north Africa, the Caribbean, and the USA. In 2016, 75 (44–117) million girls and 117 (70–178) million boys worldwide were moderately or severely underweight. In the same year, 50 (24–89) million girls and 74 (39–125) million boys worldwide were obese. Interpretation The rising trends in children's and adolescents' BMI have plateaued in many high-income countries, albeit at high levels, but have accelerated in parts of Asia, with trends no longer correlated with those of adults. Funding Wellcome Trust, AstraZeneca Young Health Programme.
            Bookmark
            • Record: found
            • Abstract: found
            • Article: not found

            The obesity transition: stages of the global epidemic

            Our aim was to consolidate the evidence on the epidemiology of obesity into a conceptual model of the ‘obesity transition’. Illustrative examples from the thirty most populous countries, representing 77·5% of the world’s population, were used. Stage 1 of the obesity transition is characterised by a higher prevalence in women compared to men, in those with higher compared to lower socioeconomic status, and adults compared to children. Many countries in South Asia and sub-Saharan Africa are at this stage. In Stage 2, there is a large increase in the prevalence among adults, a smaller increase among children, and a narrowing of the gender gap and socioeconomic differences among women. Many Latin American and Middle Eastern countries are at this stage. High-income East Asian countries are also at this stage, albeit with a much lower prevalence of obesity. Stage 3 occurs when the prevalence of obesity among those with lower socioeconomic status surpasses that among those with higher socioeconomic status and plateaus in obesity may be observed among women with high socioeconomic status and children. Most European countries are currently at this stage. There are too few signs of countries entering into the proposed final stage of declining obesity prevalence to determine demographic patterns. This conceptual model is intended to provide guidance to researchers and policymakers in identifying the current stage of the obesity transition in a population, anticipate sub-populations that will experience obesity in the future, and enact proactive measures to attenuate the transition, taking into consideration local contextual factors.
              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              Overweight, obesity and cancer: epidemiological evidence and proposed mechanisms.

                Bookmark

                Author and article information

                Journal
                J Nutr Sci
                J Nutr Sci
                JNS
                Journal of Nutritional Science
                Cambridge University Press (Cambridge, UK )
                2048-6790
                2023
                14 April 2023
                : 12
                : e48
                Affiliations
                [1 ]Institute of Health Policy and Management, College of Public Health, National Taiwan University , Taipei, Taiwan
                [2 ]Department of Public Health, College of Public Health, China Medical University , Taichung, Taiwan
                [3 ]Department of Health Promotion and Health Education, College of Education, National Taiwan Normal University , Taipei, Taiwan
                Author notes
                [* ] Corresponding author: Ming-Chieh Li, email mingchiehli@ 123456ntnu.edu.tw
                [†]

                These two authors are joint first authors.

                Author information
                https://orcid.org/0000-0003-2268-6034
                Article
                S2048679023000319
                10.1017/jns.2023.31
                10131054
                37123393
                67eebd0e-8491-4649-9c7e-7b230923f45b
                © The Author(s) 2023

                This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence ( http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.

                History
                : 07 November 2022
                : 04 March 2023
                : 15 March 2023
                Page count
                Tables: 3, References: 46, Pages: 7
                Funding
                Funded by: Ministry of Science and Technology, Taiwan, doi http://dx.doi.org/10.13039/501100004663;
                Award ID: MOST 110-2314-B-003-001
                Funded by: China Medical University, Taiwan, doi http://dx.doi.org/10.13039/501100012544;
                Award ID: CMU108-N-12
                Funded by: National Science and Technology Council, Taiwan
                Award ID: NSTC 111-2410-H-003-100-SSS
                Categories
                Research Article
                Behaviour, Appetite and Obesity

                dietary reference intakes,micronutrient deficiency,nutrition and health survey in taiwan,obesity

                Comments

                Comment on this article