Potato glycoalkaloids: Some unanswered questions

Smith, D.

doi:10.1016/0924-2244(96)10013-3

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Potato glycoalkaloids: Some unanswered questions

Author(s): D SMITH

Publication date Created: April 1996

Publication date (Print): April 1996

Journal: Trends in Food Science & Technology

Publisher: Elsevier BV

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Title: Trends in Food Science & Technology

Abbreviated Title: Trends in Food Science & Technology

Publisher: Elsevier BV

ISSN (Print): 09242244

Publication date Created: April 1996

Publication date (Print): April 1996

Volume: 7

Issue: 4

Pages: 126-131

Article

DOI: 10.1016/0924-2244(96)10013-3

SO-VID: 9a5080c2-021e-4f0e-8866-772745b41bd6

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http://www.elsevier.com/tdm/userlicense/1.0/

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