16
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: not found

      Dietary supplementation with Bacillus subtilis, Saccharomyces cerevisiae and Aspergillus oryzae enhance immunity and disease resistance against Aeromonas hydrophila and Streptococcus iniae infection in juvenile tilapia Oreochromis niloticus.

      Read this article at

      ScienceOpenPublisherPubMed
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          A feeding trial was conducted to investigate the effects of dietary administration of probiotic with Bacillus subtilis, Aspergillus oryzae and Saccharomyces cerevisiae on growth, innate immune response, Hemato-immunological parameters and disease resistance of Nile tilapia, Oreochromis niloticus. Animals were distributed in three equal groups, each of five replicates and received one of the following experimental diets for four weeks: Control, non-supplemented diet; 5 g kg(-1) probiotic mixture (B. subtilis 1.5 × 10(9) CFU g(-1), S. cerevisiae 10(9) CFU g(-1) and A. oryzae 2 × 10(9) CFU g(-1)); and 10 g kg(-1) probiotic mixture (B. subtilis 3.0 × 10(9) CFU g(-1), S. cerevisiae 2.0 × 10(9) CFU g(-1) and A. oryzae 4.0 × 10(9) CFU g(-1)). The respiratory burst activity, white blood cells and hematological parameters were evaluated after four, five and six weeks of feeding. At the end of the growth trial, fish were sampled for intestinal microbiology and challenged by intraperitoneal injection of LD50 concentration of Aeromonas hydrophila and Streptococcus iniae. Mortality was recorded for the following 3 weeks. Results showed that administration of the probiotic had no significant effect on the growth rates of Nile tilapias, although the fish fed probiotics had better feed conversion. Respiratory burst activity, erythrocyte fragility and levels of white blood cells were significantly improved in tilapias fed diet supplemented with probiotic levels (P < 0.05), which may exhibit up-regulating effects on tilapia immune parameters. The cumulative mortality after A. hydrophila and S. iniae challenge decreased in tilapias fed with probiotic (P < 0.05). The present study demonstrated the potential of B. subtilis, S. cerevisiae and A. oryzae combined as beneficial dietary probiotic in juvenile O. niloticus.

          Related collections

          Author and article information

          Journal
          Fish Shellfish Immunol.
          Fish & shellfish immunology
          Elsevier BV
          1095-9947
          1050-4648
          Mar 2015
          : 43
          : 1
          Affiliations
          [1 ] Embrapa - Brazilian Agricultural Research Corporation, Fisheries and Aquaculture, 104 Sul, LO 1 Avenue, 34, Palmas, TO 77020-020, Brazil. Electronic address: marina.iwashita@embrapa.br.
          [2 ] Fisheries Institute, 455 Matarazzo Avenue, Parque da Água Branca, São Paulo, SP 05001-900, Brazil.
          [3 ] Auburn University, School of Fisheries, Aquaculture and Aquatic Sciences, 203 Swingle Hall, Auburn, AL 36830, USA.
          Article
          S1050-4648(14)00479-3
          10.1016/j.fsi.2014.12.008
          25530581
          ab8534bf-7fa6-44d5-9f13-972a4a8c7f86
          History

          Bacterial challenge,Hemato-immunity,Innate immunity,Survival

          Comments

          Comment on this article