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      Faecal inoculations alter the gastrointestinal microbiome and allow dietary expansion in a wild specialist herbivore, the koala

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          Abstract

          Background

          Differences between individuals in their gastrointestinal microbiomes can lead to variation in their ability to persist on particular diets. Koalas are dietary specialists, feeding almost exclusively on Eucalyptus foliage but many individuals will not feed on particular Eucalyptus species that are adequate food for other individuals, even when facing starvation. We undertook a faecal inoculation experiment to test whether a koala’s gastrointestinal (GI) microbiome influences their diet. Wild-caught koalas that initially fed on the preferred manna gum ( Eucalyptus viminalis) were brought into captivity and orally inoculated with encapsulated material derived from faeces from koalas feeding on either the less preferred messmate ( E. obliqua; treatment) or manna gum (control).

          Results

          The gastrointestinal microbiomes of wild koalas feeding primarily on manna gum were distinct from those feeding primarily on messmate. We found that the gastrointestinal microbiomes of koalas were unresponsive to dietary changes because the control koalas’ GI microbiomes did not change even when the nocturnal koalas were fed exclusively on messmate overnight. We showed that faecal inoculations can assist the GI microbiomes of koalas to change as the treatment koalas’ GI microbiomes became more similar to those of wild koalas feeding on messmate. There was no overall difference between the control and treatment koalas in the quantity of messmate they consumed. However, the greater the change in the koalas’ GI microbiomes, the more messmate they consumed after the inoculations had established.

          Conclusions

          The results suggest that dietary changes can only lead to changes in the GI microbiomes of koalas if the appropriate microbial species are present, and/or that the koala gastrointestinal microbiome influences diet selection.

          Electronic supplementary material

          The online version of this article (10.1186/s42523-019-0008-0) contains supplementary material, which is available to authorized users.

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          Most cited references70

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          The SILVA ribosomal RNA gene database project: improved data processing and web-based tools

          SILVA (from Latin silva, forest, http://www.arb-silva.de) is a comprehensive web resource for up to date, quality-controlled databases of aligned ribosomal RNA (rRNA) gene sequences from the Bacteria, Archaea and Eukaryota domains and supplementary online services. The referred database release 111 (July 2012) contains 3 194 778 small subunit and 288 717 large subunit rRNA gene sequences. Since the initial description of the project, substantial new features have been introduced, including advanced quality control procedures, an improved rRNA gene aligner, online tools for probe and primer evaluation and optimized browsing, searching and downloading on the website. Furthermore, the extensively curated SILVA taxonomy and the new non-redundant SILVA datasets provide an ideal reference for high-throughput classification of data from next-generation sequencing approaches.
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            QIIME allows analysis of high-throughput community sequencing data.

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              Diet rapidly and reproducibly alters the human gut microbiome

              Long-term diet influences the structure and activity of the trillions of microorganisms residing in the human gut 1–5 , but it remains unclear how rapidly and reproducibly the human gut microbiome responds to short-term macronutrient change. Here, we show that the short-term consumption of diets composed entirely of animal or plant products alters microbial community structure and overwhelms inter-individual differences in microbial gene expression. The animal-based diet increased the abundance of bile-tolerant microorganisms (Alistipes, Bilophila, and Bacteroides) and decreased the levels of Firmicutes that metabolize dietary plant polysaccharides (Roseburia, Eubacterium rectale, and Ruminococcus bromii). Microbial activity mirrored differences between herbivorous and carnivorous mammals 2 , reflecting trade-offs between carbohydrate and protein fermentation. Foodborne microbes from both diets transiently colonized the gut, including bacteria, fungi, and even viruses. Finally, increases in the abundance and activity of Bilophila wadsworthia on the animal-based diet support a link between dietary fat, bile acids, and the outgrowth of microorganisms capable of triggering inflammatory bowel disease 6 . In concert, these results demonstrate that the gut microbiome can rapidly respond to altered diet, potentially facilitating the diversity of human dietary lifestyles.
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                Author and article information

                Contributors
                +612 4570 1719 , m.blyton@uq.edu.au
                Journal
                Anim Microbiome
                Anim Microbiome
                Animal Microbiome
                BioMed Central (London )
                2524-4671
                21 August 2019
                21 August 2019
                2019
                : 1
                : 6
                Affiliations
                [1 ]ISNI 0000 0000 9939 5719, GRID grid.1029.a, Hawkesbury Institute for the Environment, Western Sydney University, ; Sydney, New South Wales 2753 Australia
                [2 ]ISNI 0000 0000 9320 7537, GRID grid.1003.2, Australian Centre for Ecogenomics, , University of Queensland, ; Brisbane, Queensland 4067 Australia
                [3 ]ISNI 0000 0001 0526 7079, GRID grid.1021.2, School of Life & Environmental Sciences, , Deakin University, ; Melbourne, Victoria 2134 Australia
                [4 ]ISNI 0000 0001 2180 7477, GRID grid.1001.0, Ecology and Evolution, , The Australian National University, ; Canberra, ACT 2601 Australia
                [5 ]Conservation Ecology Centre, Cape Otway, Victoria 3233 Australia
                Author information
                http://orcid.org/0000-0002-6112-5320
                Article
                8
                10.1186/s42523-019-0008-0
                7803123
                33499955
                cb7fd767-2360-4ca8-8b49-75e55eb4e269
                © The Author(s) 2019

                Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License ( http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

                History
                : 21 February 2019
                : 9 July 2019
                Funding
                Funded by: the Australian Research Council
                Award ID: LP140100751
                Categories
                Research Article
                Custom metadata
                © The Author(s) 2019

                koala,gastrointestinal,microbiome,diet,eucalyptus,faecal transplant,e. obliqua,e. viminalis

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