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      Development of a waxy gene real-time PCR assay for the quantification of sorghum waxy grain in mixed cereal products

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          Abstract

          Background

          Waxy-grain sorghum is used in most of the commercial cereal products in Korea. Worldwide, three waxy mutant alleles have been identified in the sorghum germplasm, and DNA markers for these alleles have been developed to identify the waxy genotype. However, that detection method cannot be used to determine the proportion of waxy content in samples containing both waxy and non-waxy sorghum. This study developed an assay that can be used to detect and quantify the waxy content of mixed cereal samples.

          Results

          All Korean waxy-grain sorghum used in this study contained the wx a allele, and one wx a allele-containing individual was also heterozygous for the wx c allele. No individuals possessed the wx b allele. The genotyping results were confirmed by iodine staining and amylose content analysis. Based on the sequence of the wx a allele, three different types of primers ( wx a allele-specific, non -waxy allele-specific, and nonspecific) were designed for a quantitative real-time PCR (qPCR) assay; the primers were evaluated for qPCR using the following criteria: analytical specificity, sensitivity and repeatability. Use of this qPCR assay to analyze mixed cereal products demonstrated that it could accurately detect the waxy content of samples containing both waxy and non-waxy sorghum.

          Conclusions

          We developed a qPCR assay to identify and quantify the waxy content of mixed waxy and non-waxy sorghum samples as well as mixtures of cereals including sorghum, rice and barley. The qPCR assay was highly specific; the allele-specific primers did not amplify PCR products from non-target templates. It was also highly sensitive, detecting a tiny amount (>0.5%) of waxy sorghum in the mixed samples; and it was simple and repeatable, implying the robust use of the assay.

          Electronic supplementary material

          The online version of this article (doi:10.1186/s12896-015-0134-z) contains supplementary material, which is available to authorized users.

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          Most cited references27

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          Molecular identification and isolation of the Waxy locus in maize.

          The Waxy (Wx) locus in maize determines the amylose content of pollen and endosperm tissue. There are several mutant alleles of the locus caused by insertion of transposable controlling elements. In the present study, we have used the properties of controlling element alleles to identify the Wx locus and its gene product, with the subsequent objective of isolating the elements causing the mutations. We present evidence that the Wx locus encodes a starch granule-bound 58 kd polypeptide that is synthesized in vitro as a 65 kd precursor. We describe the isolation of recombinant plasmids containing cDNA inserts homologous to Wx mRNA and a recombinant lambda phage containing a genomic Eco RI fragment encompassing most or all of the Wx transcription unit. We show that a mutation caused by the controlling element Dissociation (Ds) is attributable to an insertion of approximately 2.4 kb at the Wx locus.
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            Real-time PCR (qPCR) primer design using free online software.

            Real-time PCR (quantitative PCR or qPCR) has become the preferred method for validating results obtained from assays which measure gene expression profiles. The process uses reverse transcription polymerase chain reaction (RT-PCR), coupled with fluorescent chemistry, to measure variations in transcriptome levels between samples. The four most commonly used fluorescent chemistries are SYBR® Green dyes and TaqMan®, Molecular Beacon or Scorpion probes. SYBR® Green is very simple to use and cost efficient. As SYBR® Green dye binds to any double-stranded DNA product, its success depends greatly on proper primer design. Many types of online primer design software are available, which can be used free of charge to design desirable SYBR® Green-based qPCR primers. This laboratory exercise is intended for those who have a fundamental background in PCR. It addresses the basic fluorescent chemistries of real-time PCR, the basic rules and pitfalls of primer design, and provides a step-by-step protocol for designing SYBR® Green-based primers with free, online software.
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              Kithul flour (Caryota urens) as a potential flour source for food industry

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                Author and article information

                Contributors
                cho0jm@yahoo.com
                jung0tw@korea.kr
                kji1204@korea.kr
                songsb1254@korea.kr
                kjeeyeon@korea.kr
                wooks@korea.kr
                js0lee@korea.kr
                cme0807@korea.kr
                ohinseok@korea.kr
                Journal
                BMC Biotechnol
                BMC Biotechnol
                BMC Biotechnology
                BioMed Central (London )
                1472-6750
                19 March 2015
                19 March 2015
                2015
                : 15
                : 20
                Affiliations
                Coarse Cereal Crop Research Division, National Institute of Crop Science, Miryang, Gyeongnam 627-803 Republic of Korea
                Article
                134
                10.1186/s12896-015-0134-z
                4372279
                d37fcfd2-7568-4db1-b3fb-37cddbc802dd
                © Cho et al.; licensee BioMed Central. 2015

                This is an Open Access article distributed under the terms of the Creative Commons Attribution License ( http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

                History
                : 6 November 2014
                : 2 March 2015
                Categories
                Research Article
                Custom metadata
                © The Author(s) 2015

                Biotechnology
                waxy-grain sorghum,wxa allele,allele-specific primer,qpcr
                Biotechnology
                waxy-grain sorghum, wxa allele, allele-specific primer, qpcr

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