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      Correlates of eating disorder pathology in Saudi Arabia: BMI and body dissatisfaction

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          Abstract

          Background

          Saudi Arabia is undergoing rapid sociocultural changes, which may have led to an increase of body mass index and eating disorder pathology. The aim of this study is to investigate whether body dissatisfaction, self-esteem, having lived abroad, cultural orientation, perceived stress, media use, and socioeconomic status are correlates of eating disorder pathology with body mass index as a covariate. Additional aims are to investigate if cultural orientation is associated with symptomatology and if stress is a covariate in the association between eating disorder pathology and Western orientation.

          Method

          Self-report measures were administered in a convenience Saudi community sample ( N = 1225) between April 2017 and May 2018. Hierarchical multiple linear regression analyses with eating disorder pathology as dependent variable were performed to establish the associations among the variables.

          Results

          After adjusting for the effect of BMI, only body dissatisfaction and eating disorder pathology were moderately associated. Eating disorder pathology and body dissatisfaction were more severe among Saudi citizens with a higher BMI.

          Discussion

          Several explanations for the lack of associations of westernization, self-esteem, and stress with eating disorder pathology are reviewed and discussed. The majority of this convenience sample existed of young unmarried Saudi females of high socioeconomic status. Of the total sample, 35% displayed eating disorder pathology which may be a reflection of the high rates of excess weight.

          Supplementary Information

          The online version contains supplementary material available at 10.1186/s40337-022-00652-4.

          Plain English summary

          Eating disorders were assumed to be rare in Saudi Arabia, however, Saudi citizens report both, increased pressure to be thin and eating disorder pathology. Saudi Arabia is dealing with rapid sociocultural changes. Consequences of these sociocultural changes, which might be associated with eating disorder pathology, are an increase of BMI, body dissatisfaction, low self-esteem, westernization, perceived stress, media use, and socioeconomic status. In addition, the increase in BMI might strengthen the associations between eating disorder pathology and body dissatisfaction, low self-esteem, perceived stress, media use, and socioeconomic status. Alternative explanations might be that cultural values are associated with different eating disorder symptoms or that eating disorder pathology is associated with stress stemming from transformation that aims to empower women and modernize Saudi society. This study showed that only BMI and body dissatisfaction were associated with eating disorder pathology, and BMI was a covariate in the association between eating disorder pathology and body dissatisfaction. Preventative programs focused on avoidance of maladaptive weight loss strategies and the improvement of body satisfaction might be beneficial in Saudi Arabia.

          Supplementary Information

          The online version contains supplementary material available at 10.1186/s40337-022-00652-4.

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          Most cited references83

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          The development and validation of the body shape questionnaire

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            A systematic review of the impact of the use of social networking sites on body image and disordered eating outcomes.

            A large body of literature has demonstrated mass media effects on body image and disordered eating. More recently, research in this area has turned to 'new' forms of media, such as the Internet, and particularly Social Networking Sites (SNSs). A systematic search for peer-reviewed articles on SNS use and body image and eating disorders resulted in 20 studies meeting specific inclusion criteria. As a whole, these articles demonstrated that use of SNSs is associated with body image and disordered eating. Specific SNS activities, such as viewing and uploading photos and seeking negative feedback via status updates, were identified as particularly problematic. A small number of studies also addressed underlying processes and found that appearance-based social comparison mediated the relationship between SNS use and body image and eating concerns. Gender was not found to be a moderating factor. It was concluded that, although there is a good deal of correlational research supporting the maladaptive effect of SNS use on body image and disordered eating, more longitudinal and experimental studies are needed.
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              A comparison of direct vs. self-report measures for assessing height, weight and body mass index: a systematic review.

              Obesity is a rapidly increasing public health problem, with surveillance most often based on self-reported values of height and weight. We conducted a systematic review to determine what empirical evidence exists regarding the agreement between objective (measured) and subjective (reported) measures in assessing height, weight and body mass index (BMI). Five electronic databases were searched to identify observational and experimental studies on adult populations over the age of 18. Searching identified 64 citations that met the eligibility criteria and examined the relationship between self-reported and directly measured height or weight. Overall, the data show trends of under-reporting for weight and BMI and over-reporting for height, although the degree of the trend varies for men and women and the characteristics of the population being examined. Standard deviations were large indicating that there is a great deal of individual variability in reporting of results. Combining the results quantitatively was not possible because of the poor reporting of outcomes of interest. Accurate estimation of these variables is important as data from population studies such as those included in this review are often used to generate regional and national estimates of overweight and obesity and are in turn used by decision makers to allocate resources and set priorities in health.
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                Author and article information

                Contributors
                bernoumelisse@outlook.com
                matthijs.blankers@arkin.nl
                edwin.de.beurs@arkin.nl
                e.vanfurth@rivierduinen.nl
                Journal
                J Eat Disord
                J Eat Disord
                Journal of Eating Disorders
                BioMed Central (London )
                2050-2974
                24 August 2022
                24 August 2022
                2022
                : 10
                : 126
                Affiliations
                [1 ]Novarum Center for Eating Disorders & Obesity, Laan van de Helende Meesters 2, 1186 AM Amstelveen, The Netherlands
                [2 ]GRID grid.491093.6, ISNI 0000 0004 0378 2028, Research Department, , Arkin Mental Health Institute, ; Klaprozenweg 111, 1033 NN Amsterdam, The Netherlands
                [3 ]GRID grid.5132.5, ISNI 0000 0001 2312 1970, Section Clinical Psychology, , Leiden University, ; Wassenaarseweg 52, 2333 AK Leiden, The Netherlands
                [4 ]Rivierduinen Eating Disorders Ursula, Sandifortdreef 19, 2333 ZZ Leiden, The Netherlands
                [5 ]GRID grid.10419.3d, ISNI 0000000089452978, Department of Psychiatry, , Leiden University Medical Center, ; Albinusdreef 2, 2333 ZA Leiden, The Netherlands
                Author information
                http://orcid.org/0000-0003-2636-5262
                http://orcid.org/0000-0002-8821-3312
                http://orcid.org/0000-0003-3832-8477
                http://orcid.org/0000-0002-1131-0886
                Article
                652
                10.1186/s40337-022-00652-4
                9404570
                36002864
                d4138077-0842-4df1-b610-57a1d710c82b
                © The Author(s) 2022

                Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

                History
                : 4 March 2022
                : 14 August 2022
                Categories
                Research
                Custom metadata
                © The Author(s) 2022

                eating disorder pathology,bmi,body dissatisfaction,saudi arabia

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