15
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: not found

      The Effect of Phacoemulsification on Intraocular Pressure in Glaucoma Patients: A Report by the American Academy of Ophthalmology.

      Read this article at

      ScienceOpenPublisherPubMed
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          To examine effects of phacoemulsification on longer-term intraocular pressure (IOP) in patients with medically treated primary open-angle glaucoma (POAG; including normal-tension glaucoma), pseudoexfoliation glaucoma (PXG), or primary angle-closure glaucoma (PACG), without prior or concurrent incisional glaucoma surgery.

          Related collections

          Author and article information

          Journal
          Ophthalmology
          Ophthalmology
          1549-4713
          0161-6420
          Jul 2015
          : 122
          : 7
          Affiliations
          [1 ] Department of Ophthalmology, University of Washington, Seattle, Washington.
          [2 ] Department of Ophthalmology, University of California, San Francisco, San Francisco, California.
          [3 ] Bascom Palmer Eye Institute, Miller School of Medicine, University of Miami; Miami Veterans Affairs Medical Center, Miami, Florida.
          [4 ] Glaucoma Center of San Francisco; Glaucoma Research and Education Group, San Francisco, California.
          [5 ] Stanford University School of Medicine, Stanford, California.
          [6 ] Harvard Medical School, Department of Ophthalmology, Massachusetts Eye & Ear Infirmary, Glaucoma Service, Boston, Massachusetts.
          Article
          S0161-6420(15)00288-2
          10.1016/j.ophtha.2015.03.021
          25943711
          d5f78f24-7bac-4aa6-bd99-f56e22998b05
          Copyright © 2015 American Academy of Ophthalmology. Published by Elsevier Inc. All rights reserved.
          History

          Comments

          Comment on this article