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Honeybee-collected pollen from five Portuguese Natural Parks: Palynological origin, phenolic content, antioxidant properties and antimicrobial activity
Author(s):
Margarida Morais
,
Leandro Moreira
,
Xesús Feás
,
Leticia Estevinho
Publication date:
2011-05-01
Journal:
Food and Chemical Toxicology
Publisher:
Elsevier BV
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Journal
DOI::
10.1016/j.fct.2011.01.020
PubMed ID::
21291944
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https://www.elsevier.com/tdm/userlicense/1.0/
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