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      Mercury Bioavailability in Fluvial Sediments Estimated Using Chironomus riparius and Diffusive Gradients in Thin-Films (DGT)

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      Environments
      MDPI AG

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          Abstract

          Mercury bioavailability was assessed by exposing the dipteran Chironomus riparius for the whole life cycle to legacy-contaminated fluvial sediments (0.038–0.285 mg Hg kg−1 d.w.) and analyzing tissue concentrations in larvae at different exposure times (7, 11, and 16 days) and in adults. In the same experiment, diffusive gradients in thin-film passive samplers (DGTs), both piston- and probe-shaped, were co-deployed in the same sediments and retrieved at the same times as the organisms. To compare the two approaches, results showed a good agreement between accumulation kinetics of C. riparius and DGTs, both approximating an apparent steady-state. A strong correlation was found between values in tissues and in both types of DGTs (r between 0.74 and 0.99). Concentrations in mature larvae (19–140 µg kg−1 w.w.), which may represent a basal level of the aquatic food web, exceeded the European Environmental Quality Standard for biota (20 µg kg−1 w.w.), which aims at protecting the top predators from secondary poisoning. Body burdens in larvae and in adults were similar, showing negligible decontamination during metamorphosis and proving an efficient mercury transfer from sediments to terrestrial food webs.

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          Most cited references39

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          Mercury in the Aquatic Environment: A Review of Factors Affecting Methylation

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            Biomagnification of mercury in aquatic food webs: a worldwide meta-analysis.

            The slope of the simple linear regression between log10 transformed mercury (Hg) concentration and stable nitrogen isotope values (δ(15)N), hereafter called trophic magnification slope (TMS), from several trophic levels in a food web can represent the overall degree of Hg biomagnification. We compiled data from 69 studies that determined total Hg (THg) or methyl Hg (MeHg) TMS values in 205 aquatic food webs worldwide. Hg TMS values were compared against physicochemical and biological factors hypothesized to affect Hg biomagnification in aquatic systems. Food webs ranged across 1.7 ± 0.7 (mean ± SD) and 1.8 ± 0.8 trophic levels (calculated using δ(15)N from baseline to top predator) for THg and MeHg, respectively. The average trophic level (based on δ(15)N) of the upper-trophic-level organisms in the food web was 3.7 ± 0.8 and 3.8 ± 0.8 for THg and MeHg food webs, respectively. For MeHg, the mean TMS value was 0.24 ± 0.08 but varied from 0.08 to 0.53 and was, on average, 1.5 times higher than that for THg with a mean of 0.16 ± 0.11 (range: -0.19 to 0.48). Both THg and MeHg TMS values were significantly and positively correlated with latitude. TMS values in freshwater sites increased with dissolved organic carbon and decreased with total phosphorus and atmospheric Hg deposition. Results suggest that Hg biomagnification through food webs is highest in cold and low productivity systems; however, much of the among-system variability in TMS values remains unexplained. We identify critical data gaps and provide recommendations for future studies that would improve our understanding of global Hg biomagnification.
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              Performance Characteristics of Diffusion Gradients in Thin Films for the in Situ Measurement of Trace Metals in Aqueous Solution

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                Author and article information

                Contributors
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                Journal
                Environments
                Environments
                MDPI AG
                2076-3298
                February 2021
                January 25 2021
                : 8
                : 2
                : 7
                Article
                10.3390/environments8020007
                e454dc46-da78-4d51-9d76-663c789a87be
                © 2021

                https://creativecommons.org/licenses/by/4.0/

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