Katherine Cullerton:
ORCID: http://orcid.org/0000-0001-9517-6380
Role: ConceptualizationRole: Data curationRole: Formal analysisRole: InvestigationRole:
MethodologyRole: Project administrationRole: Writing – original draftRole: Writing
– review & editing
Jean Adams: Role: ConceptualizationRole: Formal analysisRole: MethodologyRole: Writing – review
& editing
Oliver Francis: Role: ConceptualizationRole: Formal analysisRole: MethodologyRole: Writing – review
& editing
Nita Forouhi: Role: ConceptualizationRole: Formal analysisRole: MethodologyRole: Writing – review
& editing
Martin White:
ORCID: http://orcid.org/0000-0002-1861-6757
Role: ConceptualizationRole: Formal analysisRole: InvestigationRole: MethodologyRole:
SupervisionRole: Writing – original draftRole: Writing – review & editing
Nurshad Ali: Role: Editor
Journal ID (nlm-ta): PLoS One
Journal ID (iso-abbrev): PLoS ONE
Journal ID (publisher-id): plos
Journal ID (pmc): plosone
Title:
PLoS ONE
Publisher:
Public Library of Science
(San Francisco, CA USA
)
ISSN
(Electronic):
1932-6203
Publication date
(Electronic):
22
August
2019
Publication date Collection: 2019
Volume: 14
Issue: 8
Electronic Location Identifier: e0221250
Affiliations
[1
]
MRC Epidemiology Unit & Centre for Diet and Activity Research, Institute of Metabolic
Sciences, University of Cambridge, Cambridge, United Kingdom
[2
]
School of Public Health, University of Queensland, Herston, Australia
Shahjalal University of Science and Technology, BANGLADESH
Author notes
Competing Interests: The authors have no financial relationships with any organisations that might have
an interest in the submitted work. To accord with the principles espoused in this
research, we have prepared a detailed declaration of interests for all co-authors,
which can be found in
S1 File.
Author information
Article
Publisher ID:
PONE-D-19-06739
DOI: 10.1371/journal.pone.0221250
PMC ID: 6705832
PubMed ID: 31437189
SO-VID: f659d786-ead8-4412-a989-e87a3f43a0c2
Copyright © © 2019 Cullerton et al
License:
This is an open access article distributed under the terms of the
Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided
the original author and source are credited.
Funded by: funder-id http://dx.doi.org/10.13039/501100000265, Medical Research Council;
Award ID: MC_UU_12015/5
Award Recipient
:
Nita Forouhi
Funded by: funder-id http://dx.doi.org/10.13039/501100000272, National Institute for Health Research;
Award ID: IS-BRC-1215-20014
Award Recipient
:
Nita Forouhi
Funded by: funder-id http://dx.doi.org/10.13039/501100011032, Centre for Diet and Activity Research;
Award ID: Core grant
Funded by: MRC Epidemiology Unit
Award ID: Core grant
MW, JA, NF, OF and KC are funded by core grants to Medical Research Council (MRC)
Epidemiology Unit, University of Cambridge and the Centre for Diet and Activity Research
(CEDAR). CEDAR is a UKCRC public health research centre of excellence with funding
from the British Heart Foundation, Cancer Research UK, Economic and Social Research
Council, MRC, National Institute of Health Research and the Wellcome Trust. NF acknowledges
MRC funding (MC_UU_12015/5), and NIHR Biomedical Research Centre Cambridge: Nutrition,
Diet, and Lifestyle Research Theme (IS-BRC-1215-20014). The views expressed in this
paper do not necessarily represent those of any of the above named funders. The funders
had no role in study design, data collection and analysis, decision to publish, or
preparation of the manuscript.
Subject:
Research Article
Subject:
Science Policy
Subject:
Research and Analysis Methods
Subject:
Research Design
Subject:
Survey Research
Subject:
Surveys
Subject:
Medicine and Health Sciences
Subject:
Public and Occupational Health
Subject:
Biology and Life Sciences
Subject:
Nutrition
Subject:
Diet
Subject:
Food
Subject:
Medicine and Health Sciences
Subject:
Nutrition
Subject:
Diet
Subject:
Food
Subject:
Science Policy
Subject:
Research Funding
Subject:
Government Funding of Science
Subject:
Science Policy
Subject:
Research Funding
Subject:
Corporate Funding of Science
Subject:
Biology and Life Sciences
Subject:
Nutrition
Subject:
Medicine and Health Sciences
Subject:
Nutrition
Subject:
Science Policy
Subject:
Research Funding