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      A high-fat diet reduces ceramide synthesis by decreasing adiponectin levels and decreases lipid content by modulating HMG-CoA reductase and CPT-1 mRNA expression in the skin.

      1 , ,
      Molecular nutrition & food research
      Wiley

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          Abstract

          Molecules involved in skin function are greatly affected by nutritional conditions. However, the mechanism linking high-fat (HF) diets with these alterations is not well understood. This study aimed to investigate the molecular changes in skin function that result from HF diets.

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          Author and article information

          Journal
          Mol Nutr Food Res
          Molecular nutrition & food research
          Wiley
          1613-4133
          1613-4125
          Sep 2011
          : 55 Suppl 2
          Affiliations
          [1 ] Department of Nutritional Sciences, Faculty of Applied Bioscience, Tokyo University of Agriculture, Tokyo, Japan. y3oishi@nodai.ac.jp
          Article
          10.1002/mnfr.201100144
          21732532
          f98c31a3-a51a-470a-9c27-68dad847e6a4
          Copyright © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.
          History

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