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      Codon Bias as a Means to Fine-Tune Gene Expression.

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          Abstract

          The redundancy of the genetic code implies that most amino acids are encoded by multiple synonymous codons. In all domains of life, a biased frequency of synonymous codons is observed at the genome level, in functionally related genes (e.g., in operons), and within single genes. Other codon bias variants include biased codon pairs and codon co-occurrence. Although translation initiation is the key step in protein synthesis, it is generally accepted that codon bias contributes to translation efficiency by tuning the elongation rate of the process. Moreover, codon bias plays an important role in controlling a multitude of cellular processes, ranging from differential protein production to protein folding. Here we review currently known types of codon bias and how they may influence translation. We discuss how understanding the principles of codon bias and translation can contribute to improved protein production and developments in synthetic biology.

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          Author and article information

          Journal
          Mol. Cell
          Molecular cell
          1097-4164
          1097-2765
          Jul 16 2015
          : 59
          : 2
          Affiliations
          [1 ] Laboratory of Microbiology, Wageningen University, Dreijenplein 10, 6703 HB Wageningen, the Netherlands; Institut für Biologie II, Albert Ludwig Universität Freiburg, Schänzlestrasse 1, 79104 Freiburg, Germany.
          [2 ] Laboratory of Microbiology, Wageningen University, Dreijenplein 10, 6703 HB Wageningen, the Netherlands.
          [3 ] Department of Molecular Biophysics and Biochemistry, Yale University, 266 Whitney Avenue, New Haven, CT 06520-8114, USA.
          [4 ] Laboratory of Microbiology, Wageningen University, Dreijenplein 10, 6703 HB Wageningen, the Netherlands. Electronic address: john.vanderoost@wur.nl.
          Article
          S1097-2765(15)00402-5 NIHMS764738
          10.1016/j.molcel.2015.05.035
          26186290
          3848f7ec-4ab3-4999-b784-22f8e56e1a55
          Copyright © 2015 Elsevier Inc. All rights reserved.
          History

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