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      Antileishmanial Activity of Flavones-Rich Fraction From Arrabidaea chica Verlot (Bignoniaceae)

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          Abstract

          Acknowledging the need of identifying new compounds for the treatment of leishmaniasis, this study aimed to evaluate, from in vitro trials, the activity of flavones from Arrabidaea chica against L. amazonensis. The chromatographic profiles of the hydroethanolic extract and a flavone-rich fraction (ACFF) from A. chica were determined by high-performance liquid chromatography coupled with a diode-array UV-Vis detector (HPLC-DAD-UV) and electrospray ionization mass spectrometry in tandem (LC-ESI-MS-MS). The flavones luteolin ( 1) and apigenin ( 2), isolated from chromatographic techniques and identified by Nuclear Magnetic Resonance of 1H and 13C, were also quantified in ACFF, showing 190.7 mg/g and apigenin 12.4 mg/g, respectively. The other flavones were identified by comparing their spectroscopic data with those of the literature. The in vitro activity was assayed against promastigotes and intramacrophagic amastigote forms of L. amazonensis. Cytotoxicity tests were performed with peritoneal macrophages of BALB/c mice. Nitrite quantification was performed with Griess reagent. Ultrastructural investigations were obtained by transmission electron microscopy. Anti- Leishmania assays indicated that the IC 50 values for ACFF, apigenin, and luteolin were obtained at 40.42 ± 0.10 and 31.51 ± 1.13 μg/mL against promastigotes, respectively. ACFF and luteolin have concentration-dependent cytotoxicity. ACFF and luteolin also inhibited the intra-macrophagic parasite (IC 50 3.575 ± 1.13 and 11.78 ± 1.24 μg/mL, respectively), with a selectivity index of 11.44 for ACFF. Promastigotes exposed to ACFF and luteolin exhibited ultrastructural changes, such as intense cytoplasm vacuolization and mitochondrial swelling. These findings data evidence the antileishmanial action of flavone-rich fractions of A. chica against L. amazonensis, encouraging further studies.

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          Flavonoids: an overview

          Flavonoids, a group of natural substances with variable phenolic structures, are found in fruits, vegetables, grains, bark, roots, stems, flowers, tea and wine. These natural products are well known for their beneficial effects on health and efforts are being made to isolate the ingredients so called flavonoids. Flavonoids are now considered as an indispensable component in a variety of nutraceutical, pharmaceutical, medicinal and cosmetic applications. This is attributed to their anti-oxidative, anti-inflammatory, anti-mutagenic and anti-carcinogenic properties coupled with their capacity to modulate key cellular enzyme function. Research on flavonoids received an added impulse with the discovery of the low cardiovascular mortality rate and also prevention of CHD. Information on the working mechanisms of flavonoids is still not understood properly. However, it has widely been known for centuries that derivatives of plant origin possess a broad spectrum of biological activity. Current trends of research and development activities on flavonoids relate to isolation, identification, characterisation and functions of flavonoids and finally their applications on health benefits. Molecular docking and knowledge of bioinformatics are also being used to predict potential applications and manufacturing by industry. In the present review, attempts have been made to discuss the current trends of research and development on flavonoids, working mechanisms of flavonoids, flavonoid functions and applications, prediction of flavonoids as potential drugs in preventing chronic diseases and future research directions.
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            Flavonoids: a review of probable mechanisms of action and potential applications.

            The aim of this review, a summary of the putative biological actions of flavonoids, was to obtain a further understanding of the reported beneficial health effects of these substances. Flavonoids occur naturally in fruit, vegetables, and beverages such as tea and wine. Research in the field of flavonoids has increased since the discovery of the French paradox,ie, the low cardiovascular mortality rate observed in Mediterranean populations in association with red wine consumption and a high saturated fat intake. Several other potential beneficial properties of flavonoids have since been ascertained. We review the different groups of known flavonoids, the probable mechanisms by which they act, and the potential clinical applications of these fascinating natural substances.
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              Mass spectrometry in the structural analysis of flavonoids.

              Flavonoids are very common and widespread secondary plant metabolites. They have a wide range of biological and physiological activities and serve as chemotaxonomic marker compounds. Therefore, they have been extensively investigated both in the past and during recent years. The interest in them is still increasing. In the search for new compounds, and also in quality control, there is a need to have reliable methodology for the analysis of flavonoids. Mass spectrometry can make an invaluable contribution because of its high sensitivity, possibilities of coupling with liquid chromatography and the availability of powerful tandem mass spectrometric techniques. A review of currently available mass spectrometric methodology used in the structure elucidation of flavonoids is presented. Sample preparation, liquid chromatographic/mass spectrometric analysis and tandem mass spectrometric procedures for the characterization of flavonoid aglycones, O-glycosides, C-glycosides and acylated glycosides are considered. Copyright 2004 John Wiley & Sons, Ltd.
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                Author and article information

                Contributors
                URI : https://loop.frontiersin.org/people/1367329/overview
                URI : https://loop.frontiersin.org/people/1367368/overview
                URI : https://loop.frontiersin.org/people/795008/overview
                URI : https://loop.frontiersin.org/people/1139482/overview
                URI : https://loop.frontiersin.org/people/485327/overview
                URI : https://loop.frontiersin.org/people/793631/overview
                URI : https://loop.frontiersin.org/people/1020654/overview
                Journal
                Front Pharmacol
                Front Pharmacol
                Front. Pharmacol.
                Frontiers in Pharmacology
                Frontiers Media S.A.
                1663-9812
                20 July 2021
                2021
                : 12
                : 703985
                Affiliations
                [ 1 ]Laboratory of Immunomodulation and Protozoology, Oswaldo Cruz Institute, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil
                [ 2 ]Laboratory of Natural Products for Public Health, Pharmaceutical Techonology Institute – Farmanguinhos, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil
                [ 3 ]Student on Postgraduate Program in Translational Research in Drugs and Medicines, Farmanguinhos, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil
                [ 4 ]Electron Microscopy Nucleus, Adolfo Lutz Institute, São Paulo, Brazil
                [ 5 ]Postgraduate in Animal Science, State University of Maranhão, São Luís, Brazil
                Author notes

                Edited by: Pinarosa Avato, University of Bari Aldo Moro, Italy

                Reviewed by: Edson Roberto Silva, University of São Paulo, Brazil

                Miriam Rolon, Centro para el Desarrollo de la Investigacion Cientifica, Paraguay

                *Correspondence: Kátia da Silva Calabrese, calabrese@ 123456ioc.fiocruz.br
                [†]

                These authors have contributed equally to this work

                This article was submitted to Ethnopharmacology, a section of the journal Frontiers in Pharmacology

                Article
                703985
                10.3389/fphar.2021.703985
                8329660
                34354593
                8446bb04-dd47-426d-b380-11c5ebf0b6e1
                Copyright © 2021 Silva-Silva, Moragas-Tellis, Chagas, Souza, Souza, Hardoim, Taniwaki, Moreira, Dutra Behrens, Calabrese and Almeida-Souza.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 01 May 2021
                : 06 July 2021
                Funding
                Funded by: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior 10.13039/501100002322
                Award ID: 88887.363006/2019-00 88887.368507/2019-00
                Funded by: Fundação Carlos Chagas Filho de Amparo à Pesquisa Do Estado do Rio de Janeiro 10.13039/501100004586
                Award ID: E-26/210.344/2019 E-26/201.765/2019
                Categories
                Pharmacology
                Original Research

                Pharmacology & Pharmaceutical medicine
                l. amazonensis,flavonoids,arrabidaea chica,macrophages,nitric oxide,transmission electron microscopy

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