The pathophysiology of muscle loss alone or in the context of malnutrition, sarcopenia,
or cachexia is multifactorial: hormonal, neurological, inflammatory, functional/mobility,
age‐related, disease‐specific, treatment‐related, and others.
1
,
2
Nutrition is a key factor because both quality and quantity of nutrients are essential
to support muscle anabolism, lessen catabolism, and improve prognosis.
3
,
4
,
5
,
6
,
7
,
8
,
9
,
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This is true even in the context of cachexia. Nutrition alone cannot reverse cachexia
but can prevent or minimize further loss, alleviate symptoms, and improve quality
of life and outcomes in general.
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,
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It is surprising that we know little about the specific nutrient needs of people with
cachexia, sarcopenia, or other diseases of muscle loss. Nutrition‐related guidelines
in several such diseases are based mostly on expert consensus, rarely on clinical
trial evidence. There is a fundamental need to understand the optimal macronutrient
and micronutrient ‘mix’ that is advised for or offered to people with these conditions.
Likewise, we know little about the synergistic or additive roles of ‘muscle‐building
nutrients’ (Figure
1) to sustain muscle mass in muscle loss diseases. The same is true in the more neglected
scenario of paediatric nutrition, where low muscle mass is emerging as an important
problem with little past or ongoing research to inform clinical practice.
13
,
14
This lack of targeted nutrient recommendations may also impact the optimal use of
nutrition strategies within multimodal interventions, which are recognised as ideal
for multifactorial conditions.
Figure 1
Selected nutritional approaches under consideration for treating muscle loss. AA,
amino acids; HMB, β‐hydroxy‐β‐methylbutyrate; EPA, eicosapentaenoic acid. Adapted
from Prado et al.
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Concepts to be adapted to the clinical needs of patients.
Nutrition research related to muscle loss, sarcopenia, and cachexia has been chronically
underfunded, leaving many gaps and opportunities (Figure
2). We urge funding agencies and industry to support research to bridge and fill these
gaps. We also urge researchers to include measures of nutritional status as an essential
variable to be accounted for and optimised in their studies.
1
For example, pharmacological trials should assess, control, and ideally optimize nutritional
status to maximize each participant's anabolic potential. The same is true for exercise
intervention studies, where nutritional requirements will likely be impacted by changes
in body weight and composition. Ultimately, anabolic treatments and interventions
may fail if nutrition remains inadequate.
6
Figure 2
Checklist of selected gaps and opportunities around the role of nutrition in catabolic
conditions.
Avoiding the wildfire
A key to nutrition intervention is early and continuing intervention. Muscle loss
is a defining feature of sarcopenia and cachexia, and muscle is lost rapidly in chronic
and acute conditions, especially in cachexia.
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,
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,
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,
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Conversely, muscle takes much longer to rebuild.
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The situation is similar to a wildfire followed by reforestation (Figure
3). Early intervention is essential, because preserving is better than rebuilding.
From the nutritional perspective, interventions can use food, oral nutritional supplements,
—enteral or parenteral nutrition as appropriate. Nutrition can also be maximised in
multimodal interventions. Importantly, continuing intervention must address the changing
metabolic needs of each person.
Figure 3
Graphic illustration of the need for early and continuing nutrition interventions
for prevention and treatment of muscle loss to be used in knowledge translation and
patient education materials. Muscle loss is a defining feature of sarcopenia and cachexia.
(A) Muscle is lost rapidly, like a wildfire. Rebuilding muscle takes much longer than
losing muscle, like reforestation. Summarised in (B): Long‐term interventions are
needed to support the anabolic period (post wildfire). Months in calendar are random.
Patient education is also fundamental. An important barrier to behavioural change
is that patients often do not recognize nutrition as a therapy.
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,
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Animated videos, educational materials such as infographics, and other patient‐oriented
resources (e.g. Figure
3) can be instrumental in educating patients about nutrition‐based therapies.
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Selected examples can be watched online (at https://www.youtube.com/watch?v=pDSX_jaDCDM
and https://www.youtube.com/watch?v=CAC2g03_‐2Y.
Taking a stand: Journal of Cachexia, Sarcopenia and Muscle nutrition publications
We conducted a manual search of published Journal of Cachexia, Sarcopenia and Muscle
(JCSM) issues from 2018, 2019, and 2020 (including ‘early view’ up to 12 December
2020) to identify human or animal studies on nutrition in sarcopenia or cachexia.
We selected articles investigating nutrition interventions, macronutrient intake below
recommended, and micronutrient deficiency. We found 26 articles: 10 clinical trials,
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,
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five cross‐sectional studies,
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,
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three experimental animal studies
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,
41
(one of which also included a human cross‐sectional analysis
38
), three narrative reviews,
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,
43
two retrospective studies,
44
,
45
two systematic reviews or meta‐analyses,
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,
47
and one questionnaire survey.
48
Within the 320 original and review articles published in 2018, 2019, and 2020 in JCSM,
the 26 articles on nutrition that we found comprise approximately 8%.
Of the nutrition studies that we found, one explored the role of protein,
31
three explored the role of vitamin D,
26
,
38
,
39
two explored the role of several nutrients,
3
,
41
and one explored the role of natural product (astaxanthin) supplements.
40
Seven studies
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,
27
,
28
,
29
,
30
,
32
,
33
investigated the effects of multimodal interventions (defined as two or more approaches)
on muscle mass. Articles also explored the associations of protein intake,
46
,
47
iron deficiency,
37
,
42
micronutrients,
35
calorie restriction,
43
nitrate dietary intake,
36
retrospective evaluation of early dietary supplementation,
44
and overall dietary intake and patterns
34
with several clinical outcomes and/or biomarkers of sarcopenia or cachexia. Two studies
evaluated the perceptions of oncology patients regarding disease‐related nutritional
issues and barriers to effective nutritional interventions.
45
,
48
One narrative review discussed potential nutrition interventions to augment muscle
mass.
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Call for papers
Acknowledging the role of nutrition to counter cachexia, sarcopenia, and other muscle
loss diseases, and the small number of publications in the topic, JSCM is launching
a call for papers on the role of nutrition in preventing and treating cachexia, sarcopenia,
or other muscle loss diseases. We welcome high‐quality papers of all types, but particularly
original articles that explore the role of nutrition in preventing and treating these
conditions.
Conflict of interest
C.M.P. reports receiving honoraria and/or paid consultancy from Abbott Nutrition,
Nutricia, Nestle Health Science, Fresenius Kabi, Pfizer, and Helsinn.
S.D.A. reports grants from Vifor Int and Abbott and personal fees from Vifor, Bayer,
Boehringer Ingelheim, Novartis, Servier, Abbott, Actimed, Cardiac Dimensions, and
Impulse Dynamics, all outside the submitted work.
A.J.C. has received personal fees from Astra Zeneca, Bayer, Boehringer Ingelheim,
Menarini, Novartis, Nutricia, Servier, Vifor, Abbott, Actimed, Arena, Cardiac Dimensions,
Corvia, CVRx, Enopace, ESN Cleer, Faraday, WL Gore, Impulse Dynamics, and Respicardia,
all outside the submitted work.
A.L. reports receiving consulting fees for honoraria for lectures at industry‐sponsored
events; consulting fees from Abbott, Baxter, BBraun, Fresenius Kabi, NestléHealth
Science, Nutricia, and Smartfish; and research grant from Fresenius Kabi.
S.v.H. has been a paid consultant for and/or received honoraria payments from AstraZeneca,
Bayer, Boehringer Ingelheim, BRAHMS, Chugai, Grünenthal, Helsinn, Hexal, Novartis,
Respicardia, Roche, Sorin, and Vifor. S.v.H. reports research support from Amgen,
AstraZeneca, Boehringer Ingelheim, IMI, and the German Center for Cardiovascular Research
(DZHK).