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      Curcumin reduces malondialdehyde and improves antioxidants in humans with diseased conditions: a comprehensive meta-analysis of randomized controlled trials

      research-article
      1 , 2 , *
      BioMedicine
      EDP Sciences
      Curcumin, Curcuma longa, Curcuminoid, Malondialdehyde, Antioxidant, Oxidative stress, Randomized controlled trials, Turmeric

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          Abstract

          Objective: This systematic review and meta-analysis was conducted to collate the effects of curcumin on MDA and antioxidant markers in individuals with diseased conditions. In this study the research question was “does curcumin supplementation improves oxidative stress and antioxidant defense enzymes in human subjects compared to a group without curcumin supplementation?

          Methods: This research included randomized controlled trials published in English in any year, in which intervention with curcumin was compared to either placebo, or standard of care or no intervention. Pubmed, Embase, Cochrane Central, Scopus and Google Scholar were searched. Meta-analysis was performed using RevMan (version 5.3), with standardized mean differences (SMD) and random-effects models.

          Results: One hundred twenty-seven titles and abstracts were identified which 17 articles were included for final analysis. The number of participants ranged from 22 to 160 across the included studies. The duration of intervention, dose of curcumin and location of outcomes measurements varied across the studies. Curcumin significantly reduced MDA [SMD −0.46 (95% CI: −0.68 to −0.25)] and increased superoxide dismutase (SOD) [0.82 (0.27 to 1.38)], catalase [10.26 (0.92 to 19.61)], and glutathione peroxidase [8.90 (6.62 to 11.19)] when compared with control group. Subgroup analyses displayed that curcumin could significantly reduce MDA levels with or without use of piperine, however it could increase SOD level in presence of piperine.

          Conclusions: These findings suggest that curcumin may be used as an adjunct therapy in individuals with oxidative stress. The administration of piperine with curcumin may enhance the efficacy of curcumin on antioxidant defense system.

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          Most cited references47

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          Oxidative Stress and Antioxidant Defense

          Abstract Reactive oxygen species (ROS) are produced by living organisms as a result of normal cellular metabolism and environmental factors, such as air pollutants or cigarette smoke. ROS are highly reactive molecules and can damage cell structures such as carbohydrates, nucleic acids, lipids, and proteins and alter their functions. The shift in the balance between oxidants and antioxidants in favor of oxidants is termed “oxidative stress.” Regulation of reducing and oxidizing (redox) state is critical for cell viability, activation, proliferation, and organ function. Aerobic organisms have integrated antioxidant systems, which include enzymatic and nonenzymatic antioxidants that are usually effective in blocking harmful effects of ROS. However, in pathological conditions, the antioxidant systems can be overwhelmed. Oxidative stress contributes to many pathological conditions and diseases, including cancer, neurological disorders, atherosclerosis, hypertension, ischemia/perfusion, diabetes, acute respiratory distress syndrome, idiopathic pulmonary fibrosis, chronic obstructive pulmonary disease, and asthma. In this review, we summarize the cellular oxidant and antioxidant systems and discuss the cellular effects and mechanisms of the oxidative stress.
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            SIRT2 deacetylates FOXO3a in response to oxidative stress and caloric restriction.

            The sirtuin family of nicotinamide adenine dinucleotide-dependent (NAD) deacetylases plays an important role in aging and metabolic regulation. In yeast, the Sir2 gene and its homolog Hst2 independently mediate the action of caloric restriction on lifespan extension. The mammalian Sir2 ortholog, SIRT1, is up-regulated by caloric restriction and deacetylates a variety of substrates, including histones and the forkhead box O (FOXO) transcription factors. The mammalian ortholog of Hst2, SIRT2, was shown to co-localize with microtubules and functions as alpha-tubulin deacetylase. During G2/M phase, SIRT2 proteins enter nuclei and deacetylate histones. We report here that the expression of SIRT2 is elevated in the white adipose tissue and kidney of caloric-restricted mice. Oxidative stress, such as hydrogen peroxide treatment, also increases SIRT2 expression in cells. We have demonstrated that SIRT2 binds to FOXO3a and reduces its acetylation level. SIRT2 hence increases FOXO DNA binding and elevates the expression of FOXO target genes, p27(Kip1), manganese superoxide dismutase and Bim. As a consequence, SIRT2 decreases cellular levels of reactive oxygen species. Furthermore, as Bim is a pro-apoptotic factor, SIRT2 promotes cell death when cells are under severe stress. Therefore, mammalian SIRT2 responds to caloric restriction and oxidative stress to deacetylate FOXO transcription factors.
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              [Malondialdehyde (MDA) as a lipid peroxidation marker].

              Free radicals generate the lipid peroxidation process in an organism. Malondialdehyde (MDA) is one of the final products of polyunsaturated fatty acids peroxidation in the cells. An increase in free radicals causes overproduction of MDA. Malondialdehyde level is commonly known as a marker of oxidative stress and the antioxidant status in cancerous patients.
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                Author and article information

                Journal
                Biomedicine (Taipei)
                Biomedicine (Taipei)
                bmdcn
                BioMedicine
                EDP Sciences
                2211-8020
                2211-8039
                14 November 2019
                December 2019
                : 9
                : 4 ( publisher-idID: bmdcn/2019/04 )
                : 23
                Affiliations
                [1 ] Nutrition Research Center, Tabriz University of Medical Sciences Tabriz Iran
                [2 ] Department of Nutrition, Tabriz University of Medical Sciences Tabriz Iran
                Author notes
                [* ]Corresponding author. Department of Nutrition, Faculty of Nutrition and Food Science, Tabriz University of Medical Sciences, Attar Nishabouri St., Tabriz, I. R. Iran. E-mail address: kheirouris@ 123456tbzmed.ac.ir (S. Kheirouri).
                Article
                bmdcn2019090423 10.1051/bmdcn/2019090423
                10.1051/bmdcn/2019090423
                6855189
                31724938
                d06c1b01-7e12-47d0-a810-1353e275f3b2
                © Author(s) 2019. This article is published with open access by China Medical University

                Open Access This article is distributed under terms of the Creative Commons Attribution License which permits any use, distribution, and reproduction in any medium, provided original author(s) and source are credited.

                History
                : 25 April 2019
                : 05 June 2019
                Page count
                Figures: 11, Tables: 3, Equations: 0, References: 56, Pages: 13
                Categories
                Original Article

                curcumin,curcuma longa,curcuminoid,malondialdehyde,antioxidant,oxidative stress,randomized controlled trials,turmeric

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