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      Effectuality of chitosan biopolymer and its derivatives during antioxidant applications

      Author(s): , , ,
      Publication date Created:
      Publication date (Print):
      Journal: International Journal of Biological Macromolecules
      Publisher: Elsevier BV

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          Antioxidant activity applying an improved ABTS radical cation decolorization assay

          Roberta Re, Nicoletta Pellegrini, Anna Proteggente … (1999)
          Article 0 comments Cited 2045 times – based on 0 reviews     Review now
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            Studies on products of browning reaction. Antioxidative activities of products of browning reaction prepared from glucosamine.

            Makoto Oyaizu (1986)
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              Antioxidant Activity of Various Tea Extracts in Relation to Their Antimutagenicity

              Gow-Chin Yen, Hui-Yin Chen (1995)
              Article 0 comments Cited 365 times – based on 0 reviews     Review now
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                Author and article information

                Journal
                Title: International Journal of Biological Macromolecules
                Abbreviated Title: International Journal of Biological Macromolecules
                Publisher: Elsevier BV
                ISSN (Print): 01418130
                Publication date Created: December 2020
                Publication date (Print): December 2020
                Volume: 164
                Pages: 1342-1369
                Article
                DOI: 10.1016/j.ijbiomac.2020.07.197
                SO-VID: d43ccbcc-8c26-436e-b613-9d738b78d2ee
                Copyright © © 2020
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                https://www.elsevier.com/tdm/userlicense/1.0/

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