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      Raman Hyperspectral Imaging for Detection of Watermelon Seeds Infected with Acidovorax citrulli

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          Abstract

          The bacterial infection of seeds is one of the most important quality factors affecting yield. Conventional detection methods for bacteria-infected seeds, such as biological, serological, and molecular tests, are not feasible since they require expensive equipment, and furthermore, the testing processes are also time-consuming. In this study, we use the Raman hyperspectral imaging technique to distinguish bacteria-infected seeds from healthy seeds as a rapid, accurate, and non-destructive detection tool. We utilize Raman hyperspectral imaging data in the spectral range of 400–1800 cm −1 to determine the optimal band-ratio for the discrimination of watermelon seeds infected by the bacteria Acidovorax citrulli using ANOVA. Two bands at 1076.8 cm −1 and 437 cm −1 are selected as the optimal Raman peaks for the detection of bacteria-infected seeds. The results demonstrate that the Raman hyperspectral imaging technique has a good potential for the detection of bacteria-infected watermelon seeds and that it could form a suitable alternative to conventional methods.

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          A review of advanced techniques for detecting plant diseases

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            Hyperspectral imaging – an emerging process analytical tool for food quality and safety control

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              Environmental, Energetic, and Economic Comparisons of Organic and Conventional Farming Systems

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                Author and article information

                Journal
                Sensors (Basel)
                Sensors (Basel)
                sensors
                Sensors (Basel, Switzerland)
                MDPI
                1424-8220
                23 September 2017
                October 2017
                : 17
                : 10
                : 2188
                Affiliations
                [1 ]Environmental Microbial and Food Safety Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Powder Mill Rd. Bldg. 303, BARC-East, Beltsville, MD 20705, USA; hoonsoo.lee@ 123456ars.usda.gov (H.L.); moon.kim@ 123456ars.usda.gov (M.S.K.); jianwei.qin@ 123456ars.usda.gov (J.Q.)
                [2 ]Department of Biosystems Machinery Engineering, College of Agricultural and Life Science, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon 34134, Korea; besoo12@ 123456cnu.ac.kr
                [3 ]Department of Horticultural Biotechnology and Institute of Life Science and Resources, Kyung Hee University, Yongin 441-701, Korea; yulimy@ 123456khu.ac.kr (Y.-R.S.); co35@ 123456khu.ac.kr (C.-S.O.)
                Author notes
                [* ]Correspondence: chobk@ 123456cnu.ac.kr ; Tel.: +82-42-821-6715; Fax: +82-42-823-6246
                Author information
                https://orcid.org/0000-0002-8397-9853
                Article
                sensors-17-02188
                10.3390/s17102188
                5677267
                28946608
                ec6862a8-9f53-4f1d-bf06-63f2e16c15b8
                © 2017 by the authors.

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( http://creativecommons.org/licenses/by/4.0/).

                History
                : 19 July 2017
                : 18 September 2017
                Categories
                Article

                Biomedical engineering
                raman hyperspectral imaging,spectral analysis,image processing,seed quality

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