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      Maize Lethal Necrosis (MLN), an Emerging Threat to Maize-Based Food Security in Sub-Saharan Africa

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          Abstract

          In sub-Saharan Africa, maize is a staple food and key determinant of food security for smallholder farming communities. Pest and disease outbreaks are key constraints to maize productivity. In September 2011, a serious disease outbreak, later diagnosed as maize lethal necrosis (MLN), was reported on maize in Kenya. The disease has since been confirmed in Rwanda and the Democratic Republic of Congo, and similar symptoms have been reported in Tanzania, Uganda, South Sudan, and Ethiopia. In 2012, yield losses of up to 90% resulted in an estimated grain loss of 126,000 metric tons valued at $52 million in Kenya alone. In eastern Africa, MLN was found to result from coinfection of maize with Maize chlorotic mottle virus (MCMV) and Sugarcane mosaic virus (SCMV), although MCMV alone appears to cause significant crop losses. We summarize here the results of collaborative research undertaken to understand the biology and epidemiology of MLN in East Africa and to develop disease management strategies, including identification of MLN-tolerant maize germplasm. We discuss recent progress, identify major issues requiring further research, and discuss the possible next steps for effective management of MLN.

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          Single nucleotide polymorphism genotyping using Kompetitive Allele Specific PCR (KASP): overview of the technology and its application in crop improvement

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            Characteristics of the microplate method of enzyme-linked immunosorbent assay for the detection of plant viruses.

            Some characteristics of a microplate method for the detection and assay of plant viruses using enzyme-labelled antibodies are described. The method enabled the highly sensitive detection of a number of morphologically different viruses in purified preparations and in unclarified extracts of herbaceous hosts and of infected crop plants. Virus concentrations were estimated by photometric measurement of the colour intensity of the hydrolysed substrate. The suitability of the tehcnique for various field and research applications is considered.
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              Crops that feed the world 6. Past successes and future challenges to the role played by maize in global food security

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                Author and article information

                Journal
                Phytopathology®
                Phytopathology®
                Scientific Societies
                0031-949X
                1943-7684
                July 2015
                July 2015
                : 105
                : 7
                : 956-965
                Affiliations
                [1 ]First, fifth, and seventeenth authors: International Maize and Wheat Improvement Center (CIMMYT), ICRAF Campus, UN Avenue, Gigiri, PO Box 1041-00621, Nairobi, Kenya; second author: Department of Plant Pathology, University of Minnesota, St. Paul; third and sixteenth authors: Kenya Agricultural and Livestock Research Organization (KALRO), Nairobi, Kenya; fourth, sixth, seventh, and eighteenth authors: United States Department of Agriculture–Agricultural Research Service Corn, Soybean and Wheat Quality...
                Article
                10.1094/PHYTO-12-14-0367-FI
                25822185
                ee74f07a-4727-4d37-b938-87a6785afdac
                © 2015
                History

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