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      Sesamol Supplementation Attenuates DSS-Induced Colitis via Mediating Gut Barrier Integrity, Inflammatory Responses, and Reshaping Gut Microbiome.

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          Abstract

          Sesamol, a liposoluble lignan extract, has already been proved to possess potent anti-inflammatory properties, and it could also regulate gut dysfunction. The purpose of the present research is to explore the protective effect of sesamol on colitis mice. In the current research, sesamol treatment (100 mg/kg bodyweight/day) for 6 weeks inhibited the dextran sulphate sodium (DSS)-induced bodyweight loss of mice. Transmission electron microscopy and hematoxylin and eosin staining results showed that the DSS-induced histopathological changes of mice were also recovered by sesamol supplementation. In addition, DSS-induced inflammatory responses were inhibited by sesamol supplementation via the NF-κB signaling pathway in mice colon. Moreover, sesamol treatment prevented gut barrier damages by enhancing the expression of tight junction proteins (occludin, claudin-1, and ZO-1) and recovering the loss of gut mucus layer. Furthermore, sesamol supplementation also increased the short-chain fatty acid (SCFAs) contents of acetate, propionate, and butyrate. Furthermore, sesamol supplementation changed the gut microbiome structure by enhancing the relative abundance of Coprococcuscus, Butyricicoccus, Odoribacter, and AF12 in colitis mice. In conclusion, sesamol could effectively ameliorate DSS-induced colitis by promoting gut microecology.

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          Author and article information

          Journal
          J Agric Food Chem
          Journal of agricultural and food chemistry
          American Chemical Society (ACS)
          1520-5118
          0021-8561
          Sep 30 2020
          : 68
          : 39
          Affiliations
          [1 ] College of Food Science and Engineering, Northwest A&F University, Yangling 712100, China.
          [2 ] College of Chemistry and Pharmacy, Northwest A&F University, Yangling 712100, China.
          [3 ] Department of Food Science, Cornell University, Ithaca, New York 14850, United States.
          Article
          10.1021/acs.jafc.0c04370
          32893621
          f2f286a3-0335-4c3f-be74-dd11767360a1
          History

          colitis,gut barrier,gut microbiome,inflammatory responses,sesamol

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