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      Prenatal choline and the development of schizophrenia Translated title: 产前胆碱水平与精神分裂症的发生

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          Abstract

          Background

          The primary prevention of illness at the population level, the ultimate aim of medicine, seems out of reach for schizophrenia. Schizophrenia has a strong genetic component, and its pathogenesis begins long before the emergence of psychosis, as early as fetal brain development. Cholinergic neurotransmission at nicotinic receptors is a pathophysiological mechanism related to one aspect of this genetic risk. Choline activates these nicotinic receptors during fetal brain development. Dietary supplementation of maternal choline thus emerges as a possible intervention in pregnancy to alter the earliest developmental course of the illness.

          Aim

          Review available literature on the relationship of choline supplementation or choline levels during pregnancy and fetal brain development.

          Methods

          A Medline search was used to identify studies assessing effects of choline in human fetal development. Studies of other prenatal risk factors for schizophrenia and the role of cholinergic neurotransmission in its pathophysiology were also identified.

          Results

          Dietary requirements for choline are high during pregnancy because of its several uses, including membrane biosynthesis, one-carbon metabolism, and cholinergic neurotransmission. Its ability to act directly at high concentrations as a nicotinic agonist is critical for normal brain circuit development. Dietary supplementation in the second and third trimesters with phosphatidyl-choline supports these functions and is associated generally with better fetal outcome. Improvement in inhibitory neuronal functions whose deficit is associated with schizophrenia and attention deficit disorder has been observed.

          Conclusion

          Prenatal dietary supplementation with phosphatidyl-choline and promotion of diets rich in choline-containing foods (meats, soybeans, and eggs) are possible interventions to promote fetal brain development and thereby decrease the risk of subsequent mental illnesses. The low risk and short (sixmonth) duration of the intervention makes it especially conducive to population-wide adoption. Similar findings with folate for the prevention of cleft palate led to recommendations for prenatal pharmacological supplementation and dietary improvement. However, definitive proof of the efficacy of prenatal choline supplementation will not be available for decades (because of the 20-year lag until the onset of schizophrenia), so public health officials need to decide whether or not promoting choline supplementation is justified based on the limited information available.

          Translated abstract

          背景

          医学的最终目的是在人群中对疾病进行一级预防,这对精神分裂症而言似乎是难以实现的。精神分裂症的病因早在胎儿大脑发育时期就开始出现,远远早于病症的出现。基因因素是精神分裂症的主要病因之一,作用于烟碱型胆碱能受体上的胆碱能神经递质的传递是与此遗传风险相关的病理生理机制之一。在胎儿大脑发育过程中,胆碱可以激活上述烟碱型受体。因而通过孕期膳食补充胆碱可能是在更早期预防精神分裂症发生发展的一种干预手段。

          目的

          对有关孕期和胎儿大脑发育过程中补充胆碱或胆碱水平与疾病关系的文献进行综述。

          方法

          在Medline上检索评估胆碱对人类胎儿发育影响的研究,还检索了有关精神分裂症的其他产前危险因素的研究以及胆碱能神经传递对精神分裂症病理生理作用的研究。

          结果

          孕期饮食中胆碱含量要高,因为膜的生物合成、一碳单位代谢和胆碱能神经传递等都需要胆碱。高浓度胆碱能够直接作为烟碱型受体激动剂,这对正常的大脑环路发育是至关重要的。在孕中、晚期的膳食中补充磷脂酰胆碱可以增强上述胆碱的功能,更有利于胎儿的发育。有研究观察到膳食补充磷脂酰胆碱能改善抑制性神经元功能,而该功能不足与精神分裂症和注意缺陷障碍相关。

          结论

          产前膳食补充磷脂酰胆碱,提倡食用富含胆碱的食物(肉类、大豆、鸡蛋),可能会促进胎儿大脑发育,从而降低今后发生精神疾病的风险。这种短期(6个月)干预风险低,特别适用于普通人群。这类似于以往研究发现叶酸能预防腭裂,因而建议产前补充相应的药物并改善饮食。然而,数十年内还无法获得产前补充胆碱有效性的确切证据(因为精神分裂症的发生要滞后约20年),所以公共卫生领域的官员只能根据现有的有限信息来决定是否提倡补充胆碱。

          中文全文

          本文全文中文版从2015年6月6日起在 http://dx.doi.org/10.11919/j.issn.1002-0829.215006可供免费阅览下载

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          Most cited references62

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          Large recurrent microdeletions associated with schizophrenia.

          Reduced fecundity, associated with severe mental disorders, places negative selection pressure on risk alleles and may explain, in part, why common variants have not been found that confer risk of disorders such as autism, schizophrenia and mental retardation. Thus, rare variants may account for a larger fraction of the overall genetic risk than previously assumed. In contrast to rare single nucleotide mutations, rare copy number variations (CNVs) can be detected using genome-wide single nucleotide polymorphism arrays. This has led to the identification of CNVs associated with mental retardation and autism. In a genome-wide search for CNVs associating with schizophrenia, we used a population-based sample to identify de novo CNVs by analysing 9,878 transmissions from parents to offspring. The 66 de novo CNVs identified were tested for association in a sample of 1,433 schizophrenia cases and 33,250 controls. Three deletions at 1q21.1, 15q11.2 and 15q13.3 showing nominal association with schizophrenia in the first sample (phase I) were followed up in a second sample of 3,285 cases and 7,951 controls (phase II). All three deletions significantly associate with schizophrenia and related psychoses in the combined sample. The identification of these rare, recurrent risk variants, having occurred independently in multiple founders and being subject to negative selection, is important in itself. CNV analysis may also point the way to the identification of additional and more prevalent risk variants in genes and pathways involved in schizophrenia.
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            Choline: critical role during fetal development and dietary requirements in adults.

            S Zeisel (2005)
            Choline is an essential nutrient needed for the structural integrity and signaling functions of cell membranes; for normal cholinergic neurotransmission; for normal muscle function; for lipid transport from liver; and it is the major source of methyl groups in the diet. Choline is critical during fetal development, when it influences stem cell proliferation and apoptosis, thereby altering brain and spinal cord structure and function and influencing risk for neural tube defects and lifelong memory function. Choline is derived not only from the diet, but from de novo synthesis as well. Though many foods contain choline, there is at least a twofold variation in dietary intake in humans. When deprived of dietary choline, most men and postmenopausal women developed signs of organ dysfunction (fatty liver or muscle damage), while less than half of premenopausal women developed such signs. Aside from gender differences, there is significant variation in the dietary requirement for choline that can be explained by very common genetic polymorphisms.
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              Rates of adult schizophrenia following prenatal exposure to the Chinese famine of 1959-1961.

              Schizophrenia is a common major mental disorder. Intrauterine nutritional deficiency may increase the risk of schizophrenia. The main evidence comes from studies of the 1944-1945 Dutch Hunger Winter when a sharp and time-limited decline in food intake occurred. The most exposed cohort conceived during the famine showed a 2-fold increased risk of schizophrenia. To determine whether those who endured a massive 1959-1961 famine in China experienced similar results. The risk of schizophrenia was examined in the Wuhu region of Anhui, one of the most affected provinces. Rates were compared among those born before, during, and after the famine years. Wuhu and its surrounding 6 counties are served by a single psychiatric hospital. All psychiatric case records for the years 1971 through 2001 were examined, and clinical and sociodemographic information on patients with schizophrenia was extracted by researchers who were blinded to the nature of exposure. Data on number of births and deaths in the famine years were available, and cumulative mortality was estimated from later demographic surveys. Evidence of famine was verified, and unadjusted and mortality-adjusted relative risks of schizophrenia were calculated. The birth rates (per 1000) in Anhui decreased approximately 80% during the famine years from 28.28 in 1958 and 20.97 in 1959 to 8.61 in 1960 and 11.06 in 1961. Among births that occurred during the famine years, the adjusted risk of developing schizophrenia in later life increased significantly, from 0.84% in 1959 to 2.15% in 1960 and 1.81% in 1961. The mortality-adjusted relative risk was 2.30 (95% confidence interval, 1.99-2.65) for those born in 1960 and 1.93 (95% confidence interval, 1.68-2.23) for those born in 1961. Our findings replicate the Dutch data for a separate racial group and show that prenatal exposure to famine increases risk of schizophrenia in later life.
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                Author and article information

                Journal
                Shanghai Arch Psychiatry
                Shanghai Arch Psychiatry
                SAP
                Shanghai Archives of Psychiatry
                Shanghai Municipal Bureau of Publishing (Shanghai, China )
                1002-0829
                25 April 2015
                : 27
                : 2
                : 90-102
                Affiliations
                [1]Department of Psychiatry, University of Colorado School of Medicine, Aurora, CO, United States
                Author notes
                Article
                sap-27-02-090
                10.11919/j.issn.1002-0829.215006
                4466850
                26120259
                2fa48c66-94c1-4fb3-8cbf-ff337ca053f5
                Copyright © 2015 by Shanghai Municipal Bureau of Publishing

                This work is licensed under a Creative Commons Attribution-NonCommercial-Share Alike 4.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-sa/4.0/

                History
                : 05 January 2015
                : 29 March 2014
                Funding
                This work was funded by US NIMH Grant MHP50MH086383 and R01MH056539, and by gifts from the Jerome and Mary Rossick Kern and the Institute for Children’s Mental Disorders and from Cy and Lyndia Harvey and the Anschutz Family Foundation.
                Categories
                Review

                schizophrenia,fetal development,pregnancy,prevention,choline,receptors,nicotinic

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