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      The antioxidant properties of alcoholic extracts from Sambucus nigra L. (antioxidant properties of extracts)

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      LWT - Food Science and Technology

      Elsevier BV

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          Journal
          LWT - Food Science and Technology
          LWT - Food Science and Technology
          Elsevier BV
          00236438
          April 2006
          April 2006
          : 39
          : 3
          : 308-315
          Article
          10.1016/j.lwt.2005.01.005
          © 2006

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